Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, delicious hamburger steaks for bento. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Instructions to make Delicious Hamburger Steaks For Bento: Finely chop the onions and put them in a heatproof container. Reheat leftover hamburger steak in a frying pan until it's warm thoroughly. Pack cooled Hamburger Steak in a silicone cup and put in bento box.
Delicious Hamburger Steaks For Bento is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Delicious Hamburger Steaks For Bento is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have delicious hamburger steaks for bento using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Hamburger Steaks For Bento:
- Prepare Ground pork
- Make ready Onion (large)
- Take Butter or margarine
- Prepare Egg (small or medium)
- Take Panko
- Take bit more than 2 tablespoons Milk
- Make ready Salt
- Make ready Black pepper
- Make ready Vegetable oil
- Take Water
Italian hamburgers steaks:Hamburger Steak Curry:These are good with teriyaki sauce or other flavors. *Use lean meat rather than meat that. Japanese (hambagu) hamburger steak bento with broccoli, tomato, celery, and corn. It can be put together easily with some planning ahead! Hi Nami, I made the hamburgers steaks today and I want you to know they were absolutely delicious!
Instructions to make Delicious Hamburger Steaks For Bento:
- Finely chop the onions and put them in a heatproof container. Top with butter, cover, and microwave for 1 minute and 30 seconds. Let cool.
- Put the panko in a bowl. Add milk and let it soak into the panko.
- Add the ground pork, onion, salt, and pepper to the bowl from Step 2. Knead well until the mixture becomes sticky. Add the egg and mix well.
- Divide the meat from Step 3 into two equal pieces. Remove air bubbles and shape into ovals.
- Grease a heated frying pan. Add the meat from Step 4 and cook over high heat until browned. Flip and cook the other side the same way. Add the water, cover with the lid and cook over low heat.
- You'll know the hamburger steaks are done when the juices are coming out of the meat and it looks plump and soft.
- You can add nutmeg to taste Find out how to prepare terikayi sauce from this. - - https://cookpad.com/us/recipes/146191-cheesy-chicken-thigh-teriyaki
- Hamburger Sauce - - https://cookpad.com/us/recipes/150568-my-familys-hamburger-steak-sauce
It can be put together easily with some planning ahead! Hi Nami, I made the hamburgers steaks today and I want you to know they were absolutely delicious! Recipe: Japanese style hamburger steak (Hambaagu). In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. I just saw this on sale and decided to try it since I was planning to make hamburger steak. … Go ahead and slice up your onions so you'll have them ready.
So that’s going to wrap it up with this special food delicious hamburger steaks for bento recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
