Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cajun lemon pepper grilled strip steak w/ grilled onion π cream sauce and loaded π₯ & seasoned veggie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Heat cast iron skillet and vegetable oil on medium heat. Heat grill or grill pan to high. Remove steak from marinade and season both sides with salt and pepper. Flip steak, then lower grill to medium-high.
Cajun lemon pepper grilled strip steak w/ grilled onion π cream sauce and loaded π₯ & seasoned veggie is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cajun lemon pepper grilled strip steak w/ grilled onion π cream sauce and loaded π₯ & seasoned veggie is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have cajun lemon pepper grilled strip steak w/ grilled onion π cream sauce and loaded π₯ & seasoned veggie using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cajun lemon pepper grilled strip steak w/ grilled onion π cream sauce and loaded π₯ & seasoned veggie:
- Make ready for the steaks : 2 NY strip steaks
- Make ready veg oil
- Get Juice of one lemon
- Take salt
- Take pepper
- Take cabelas grill seasoning
- Make ready For the onion mushroom sauce:
- Prepare small white onion 1 cup diced portobello mushrooms 1⁄2 clove garlic 1⁄2 cup Parmesan cheese; 2 tablespoon balsamic vinaigrette, 1⁄2 cup milk 1⁄2 cup mozzarella
- Take For the sides :
- Make ready large russet potatoes
- Get Any toppings you like on yours, I did dried chives salt pepper and butter but bacon bits nacho cheese and minced jalapeΓ±o would also be delicious
- Prepare Mixed veggies
- Prepare Salt
- Make ready pepper
- Prepare bouillon beef cube
- Get butter
In a small bowl, mix together light olive oil, Cajun seasoning, salt, cayenne pepper, and Worcestershire sauce. Place zucchinis, white onions, and yellow squash in a bowl, and cover with the olive oil mixture. Grilled Red Snapper Recipe with a Cajun Cream Sauce Recently I spent some time fishing out in the Gulf of Mexico and was lucky enough to bring back a cooler full of fresh Red Snapper. Snapper is a great fish for grilling and for this recipe I'm using a Weber Kettle Grill and a Charcoal Vortex to create one spectacular dish.
Instructions to make Cajun lemon pepper grilled strip steak w/ grilled onion π cream sauce and loaded π₯ & seasoned veggie:
- Heat cast iron skillet and vegetable oil on medium heat. After 5 minutes of heating skillet Poke holes in potatoes and toss in microwave for 2 minutes per side until fork tender, split open and top w toppings set on plate. - - Heat
- Season steaks on both sides w mentioned spices and cook 4-5 minutes per side or until desired preparedness is achieved.
- Mix veggies, butter, spices and bouillon cube and heat for 1 and 1:2 minutes and place on plate. Serve !
Grilled Red Snapper Recipe with a Cajun Cream Sauce Recently I spent some time fishing out in the Gulf of Mexico and was lucky enough to bring back a cooler full of fresh Red Snapper. Snapper is a great fish for grilling and for this recipe I'm using a Weber Kettle Grill and a Charcoal Vortex to create one spectacular dish. Peel potatoes and reserve in water; in a small pot bring garlic, shallots and cream to a boil; season with salt and pepper. Once everything is done you serve the steaks smothered in the creamy cajun shrimp sauce and enjoy! Served with a Small Side Salad and Iced Tea.. and Topped with Grilled Onions and Gravy.
So that’s going to wrap it up with this exceptional food cajun lemon pepper grilled strip steak w/ grilled onion π cream sauce and loaded π₯ & seasoned veggie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!