Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked firecracker chicken tenders. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked Firecracker Chicken Tenders is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Baked Firecracker Chicken Tenders is something that I’ve loved my whole life.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! While chicken tenders are baking, prepare the sauce.
To get started with this particular recipe, we must first prepare a few components. You can cook baked firecracker chicken tenders using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Firecracker Chicken Tenders:
- Take Chicken
- Prepare 1 lb Chicken strips
- Take 1 1⁄2 cup Panko breadcrumbs
- Take 3 Eggs + 3 Tbsp water
- Prepare 1⁄3 cup Flour
- Take Sauce
- Take 1⁄3 cup Frank's hot sauce
- Make ready 2⁄3 cup Brown sugar
- Get 1⁄2 cup Sugar
- Make ready 3 tbsp Ketchup
- Get 2 tbsp Vinegar
- Get 2 tsp Garlic powder
- Prepare 1⁄4 tsp Crushed red pepper
- Take 1 tsp Salt
- Prepare 1 tbsp Water
Today I have a super simple and tasty baked firecracker chicken recipe for you! that is so nice and easy to make and just packed with flavour! This recipe starts with boneless and skinless chicken that is seared in a pan to lightly brown it, which adds flavour, before being roasted in the oven, all basted up in a sweet, spicy and tangy firecracker sauce! Heat canola oil in a large skillet over medium-high heat and cook chicken until browned. In a medium sized mixing bowl, buffalo sauce, brown sugar, apple cider vinegar, water, salt and red pepper flakes.
Instructions to make Baked Firecracker Chicken Tenders:
- Preheat oven to 425° spray baking sheet with cooking spray, dip chicken into flour, then eggs and water mixture, then dip into panko, and place onto baking sheet. Bake for 20 min.
- Mix all sauce ingredients together.. Stir in saucepan over medium high heat for 5 min, then simmer on low till ready to use.
- When chicken is ready, dip into sauce and serve!
Heat canola oil in a large skillet over medium-high heat and cook chicken until browned. In a medium sized mixing bowl, buffalo sauce, brown sugar, apple cider vinegar, water, salt and red pepper flakes. Bone in and skin on chicken thighs: You can substitute boneless chicken thighs or breasts. Just make sure to shorten the cooking time. Buffalo sauce: You can't make firecracker sauce without buffalo sauce.
So that is going to wrap it up with this exceptional food baked firecracker chicken tenders recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
