Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, honey dijon garlic chicken breast. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze. Αdd the honey, Dijon mustαrd αnd α pinch of sαlt αnd pepper. Stir well to blend αnd simmer over medium heαt for one or two minutes begin to reduce the glαze. Lightly seαson the chicken breαsts with sαlt αnd pepper. Remove the hot pαn from the oven αnd plαce the chicken breαsts αn equαl distαnce αpαrt in the pαn.
Honey Dijon Garlic Chicken Breast is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Honey Dijon Garlic Chicken Breast is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook honey dijon garlic chicken breast using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey Dijon Garlic Chicken Breast:
- Take 4 Chicken Breasts
- Take 6 Clove Garlic
- Make ready 2 TBSP Dijon Mustard Whole Grain
- Take 1⁄3 Cup Honey
- Make ready Salt and Pepper
- Prepare 3 TBSP Butter
Transfer the sauce into the skillet, turn on the heat on the skillet and stir to make sure that the chicken is nicely coated with the Honey Dijon sauce. HONEY DIJON GARLIC CHICKEN BREASTS Boneless skìnless chìcken Breasts quìckly baked ìn an ìntensely flavoured honey, garlìc and Dìjon mustard glaze. Make the honey garlic Dijon sauce. In a large bowl, combine olive oil, Dijon mustard, honey, garlic, spices, and salt.
Steps to make Honey Dijon Garlic Chicken Breast:
- Cook all but chicken in skillet until garlic is soft.
- Drizzle over chicken in a baking pan
- Bake at 425 for 45 minutes
- Baste on every 15 minutes.
Make the honey garlic Dijon sauce. In a large bowl, combine olive oil, Dijon mustard, honey, garlic, spices, and salt. Add chicken to the honey garlic Dijon sauce. Coat each piece well with the sauce, then transfer chicken to a large lightly-oiled cast iron skillet (or baking sheet). Pour any Dijon sauce left in bowl on top.
So that’s going to wrap this up for this exceptional food honey dijon garlic chicken breast recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
