Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, brad's citrus chicken bake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Brad's citrus chicken bake is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Brad's citrus chicken bake is something that I’ve loved my whole life.
My daughter and I threw this together. Place the chicken, breast side up, on the rack in the pan. Learn how to make a juicy Baked Citrus Chicken! This tangy chicken recipe calls for navel oranges, Sriracha sauce and fresh parsley.
To get started with this recipe, we must prepare a few ingredients. You can cook brad's citrus chicken bake using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brad's citrus chicken bake:
- Get 2 lbs whole chicken thighs
- Take 1 cup ap flour
- Get 1⁄2 tbs seasoned salt
- Make ready 1⁄2 tbs garlic powder
- Make ready 1⁄2 tbs black pepper
- Take 1⁄2 tbs paprika
- Make ready oil for frying
- Get 2 large shallots, sliced 1⁄4 inch thick
- Prepare 3 large carrots, peeled and cut 1 1⁄2 inches long
- Prepare 1⁄2 lb crimini mushrooms, quartered
- Make ready 2 tbs brown sugar
- Take 1⁄2 tsp ground ginger
- Get 1⁄2 can orange mango juice concentrate
When the butter foam subsides in the pan, dredge the chicken in flour, shaking to remove the excess. Add the breasts to the skillet and cook, turning once, until the chicken is browned on both. Pour the mixture around the chicken. The chicken turns out citrusy, tender, and melt-in-your-mouth good.
Steps to make Brad's citrus chicken bake:
- Mix flour, salt, pepper, and garlic. Dredge chicken in it. Place on a plate and let stand five minutes. Reserve 4 tbs of flour mixture.
- Get your daughter to cut the veggies. Lol
- Fry chicken in oil until browned. I added some sage and wild mushroom infused olive oil to the canola oil. Remove to a large casserole dish
- Arrange the veggies around the chicken.
- Reserve 4 tbs of chicken drippings. In the same pan add reserved flour to the drippings. Add brown sugar and ginger. Saute for two minutes. Add the juice concentrate and sauté until mixed. Add water until you get a thick sauce, about 1 1⁄2 cups
- Pour over chicken and bake at 350 for 45 minutes.
- Remove and let stand for five minutes. Serve.
Pour the mixture around the chicken. The chicken turns out citrusy, tender, and melt-in-your-mouth good. Tuck in some fingerling potatoes and fresh herbs for another tasty twist. I think I'll try that next time! You can also switch up the seasonings to a spicy mix and toss in lemons and limes instead of oranges.
So that is going to wrap it up for this exceptional food brad's citrus chicken bake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
