Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked lemon and herb chicken and veges. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Chicken Recipe Made With Lemon & Pepper Seasoning. Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. Cut the bones from the chicken breasts and slice the meat. Spread the vegetables in a casserole dish or roasting pan.
Baked lemon and herb chicken and veges is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Baked lemon and herb chicken and veges is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked lemon and herb chicken and veges using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked lemon and herb chicken and veges:
- Make ready 4 pcs chicken breast fillets
- Prepare 2 capsicums
- Make ready 1 yellow onion
- Make ready 2 broccolis
- Prepare garlic
- Take salt and pepper
- Take oregano
- Get coriander powder
- Prepare 200 gms bacon chips
- Make ready Olive oil
- Make ready 1 lemon
Other Baked Chicken Recipes: In a medium bowl, whisk the garlic, herbs, salt and pepper and lime juice. Place the chicken and veggies on a sheet pan and drizzle with the garlic and herb mixture. Combine with hands until all the chicken and veggies are coated. Place chicken, skin-side down, in large baking pan sprayed with no stick cooking spray.
Instructions to make Baked lemon and herb chicken and veges:
- Chop and slice the capsicums, broccolis, onion into desired size. Then drizzle olive oil, oregano, salt and pepper and mix well. Pour all ingredients on baking tray and bake at 180°C.
- Marinate the chicken with olive oil, oregano, coriander powder, salt and pepper.
- Sear the chicken over medium heat for 3 to 5 mins on each side.
- Add the bacon chips and the chicken and sliced lemons on the vegetables and continue to bake for another 30 mins at 180°C. Then broil at 210°C for another 10 mins.
Combine with hands until all the chicken and veggies are coated. Place chicken, skin-side down, in large baking pan sprayed with no stick cooking spray. Easy Lemon Herb Baked Chicken Breast is a quick meal that is healthy and oh so delicious! It is perfect for busy schedules or just because it is so good! Chicken is awesome for a quick meal and healthy protein.
So that is going to wrap this up for this special food baked lemon and herb chicken and veges recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
