Baked jerked chicken

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked jerked chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Search for oven jerk chicken recipe. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Place the chicken pieces skin-side up into the baking dish. For those of you who doesn't own a grill I have the perfect Jamaican jerk chicken that is done in the oven.

Baked jerked chicken is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Baked jerked chicken is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook baked jerked chicken using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked jerked chicken:
  1. Prepare 1 whole chicken (cut in parts)
  2. Make ready 1 meat seasoning
  3. Prepare 1 chicken seasoning
  4. Get Escallion
  5. Take Thyme
  6. Get 3 cloves mince garlic
  7. Take Ginger minced
  8. Take 14 cup brown sugar
  9. Take Home made ketchup sauce
  10. Get 2 tablespoons jamaican jerk season
  11. Take 2 tablespoons browning
  12. Prepare 1 chopped onion

The chicken is moist and tender and jerk marinade crisps up and creates a nice coating on the chicken. If desired, you can remove the skin and coat the skinless chicken in the marinade. I find the skin helps to keep the chicken moist during the cooking. The trick to making oven baked jerk chicken is to marinade it overnight then broil it in the oven for a crispy caramelized skin.

Instructions to make Baked jerked chicken:
  1. Cut whole chicken into parts. Wash chicken with vinegar and dry. Then season the chicken parts with meat and chicken seasoning. Then add escallion,thyme, garlic and leave overnight to marinate.
  2. Add the ginger, jerk sauce, browning, homemade ketchup sauce and brown sugar to the chicken.
  3. Preheat oven at 225C. Then add foil and base the baking container with butter. The place chicken parts in. Bake for 45 minutes. Enjoy🙂

I find the skin helps to keep the chicken moist during the cooking. The trick to making oven baked jerk chicken is to marinade it overnight then broil it in the oven for a crispy caramelized skin. The flavor comes from the marinade which is the perfect combination of sweet and spicy. Sweet from the molasses and spicy from the habanero. This recipe is a great make ahead meal.

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