Crispy Chicken Hashbrown Bake

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crispy chicken hashbrown bake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crispy Chicken Hashbrown Bake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Crispy Chicken Hashbrown Bake is something that I have loved my entire life.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! In a small bowl combine butter, cornflakes, and parmesan. Sprinkle evenly over the top of casserole. In a large bowl, add hash browns, chicken, cheese, soups, sour cream, milk.

To get started with this particular recipe, we have to first prepare a few components. You can have crispy chicken hashbrown bake using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Chicken Hashbrown Bake:
  1. Take 5-6 boneless skinless chicken thighs
  2. Get 1 (28 oz) bag O'Brien style Hashbrowns - thawed
  3. Make ready 2 (10.5 oz) cans cream of chicken soup
  4. Get 1 cup sour cream
  5. Prepare 1⁄4 cup mayonnaise
  6. Take 1⁄2 tsp onion powder
  7. Make ready 1⁄2 tsp garlic powder
  8. Get 1 pinch cayenne (about 1⁄8 tsp)
  9. Get to taste Salt and pepper
  10. Prepare ~For the topping
  11. Make ready 1 cup crushed cornflakes
  12. Take 1⁄4 cup grated parmesan
  13. Take 2 tbs unsalted butter - melted

In a large bowl, mix together the hash browns, shredded chicken, bacon, cheese, mixed veggies, cream of chicken, milk, thyme and salt. In a large bowl combine together cheddar cheese, hashbrown, salt, pepper, sour cream, cream of chicken soup, milk and chicken. In a small mixing bowl, mix together the crushed cornflakes with the melted butter. See more ideas about cooking recipes, recipes, chicken recipes.

Instructions to make Crispy Chicken Hashbrown Bake:
  1. Preheat oven to 425°F. Lightly spray a 2 quart baking dish with cooking spray. Set aside.
  2. In a large bowl combine soup, sour cream, mayonnaise and seasoning until well blended. Gently fold in hashbrowns.
  3. Transfer mixture to prepared baking dish and spread out evenly. Arrange raw chicken on top, season lightly with salt and pepper. In a small bowl combine butter, cornflakes, and parmesan. Sprinkle evenly over the top of casserole.
  4. Cover loosely with foil and bake 35 minutes. Remove foil and bake uncovered 20-25 minutes more or until chicken is fully cooked and top is gilden and crispy. Let rest 5-10 minutes before serving. Enjoy!

In a small mixing bowl, mix together the crushed cornflakes with the melted butter. See more ideas about cooking recipes, recipes, chicken recipes. RELATED RECIPE: Ninja Foodi Hard Boiled Eggs Recipe, Sausage Hash Brown Breakfast Casserole, French Toast Breakfast Casserole, Crispy Bacon in the Oven Recipe. Once you oven bake your hash browns, you may never go back to doing it the hard way again. To get started, you need a few simple things.

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