Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy baked chicken sausage casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Creamy Baked Chicken Sausage Casserole is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Creamy Baked Chicken Sausage Casserole is something which I have loved my entire life. They are fine and they look wonderful.
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To get started with this recipe, we have to first prepare a few components. You can have creamy baked chicken sausage casserole using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Creamy Baked Chicken Sausage Casserole:
- Take 4 packs chicken sausage, cut into fourths
- Make ready Olive oil
- Take 1 onion, sliced
- Get 1 green pepper, sliced
- Prepare 6 cloves garlic, minced
- Get 1⁄2 cup red wine
- Make ready 2 cans (14.5 ounce) diced tomatoes
- Prepare 1 (8 ounce) can tomato sauce
- Take 1⁄8 teaspoon black pepper
- Get 1 tablespoon oregano
- Make ready 1 tablespoon Italian seasoning
- Prepare 1 cup heavy cream
- Prepare Pasta (your favorite!)
- Take Cheddar cheese slices from the deli
Place pasta in a baking pan that has been sprayed with canola oil cooking spray, then top with chicken sausage mixture, stir gently. Top with your cheddar cheese slices. In a small bowl, combine the salt, oregano, paprika and garlic salt; sprinkle half over potatoes. Arrange sausage and chicken over the potatoes.
Instructions to make Creamy Baked Chicken Sausage Casserole:
- Place your chicken sausages in a large pot that has been heated with olive oil……Sauté until slightly browned…..
- Next add your onion, green pepper and garlic, sauté for several more minutes……
- Now add your red wine, sauté until wine has been reduced……
- Next add : diced tomatoes, tomato sauce, black pepper, oregano and Italian seasoning, boil for several minutes……
- Reduce heat to medium and add your heavy cream, stir well……
- Meanwhile boil your pasta, I’m using egg noodles today……drain well……
- Place pasta in a baking pan that has been sprayed with canola oil cooking spray, then top with chicken sausage mixture, stir gently……
- Top with your cheddar cheese slices…….
- Bake in a preheated 350 degree oven for 20-25 minutes, or until cheese has melted…….
- Serve and enjoy 😉!
In a small bowl, combine the salt, oregano, paprika and garlic salt; sprinkle half over potatoes. Arrange sausage and chicken over the potatoes. Cook pasta according to package directions. Meanwhile, in a large saucepan, heat oil over medium heat. The creamy filling made of cream of chicken soup, sour cream, and chicken broth is studded with pieces of cooked chicken, making for a rich and savory treat.
So that’s going to wrap this up for this exceptional food creamy baked chicken sausage casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
