Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hamburger steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed.
Hamburger steak is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Hamburger steak is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hamburger steak using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hamburger steak:
- Get sirlion hambuger meat
- Take bell pepper cubed
- Take onion cubed
- Take mushrooms
- Get water
- Make ready flour
- Prepare butter
- Take butter
- Take salt and pepper
- Make ready garlic powder
- Prepare minced garlic
- Take worcestershire sauce
Add onions to pan and Saute. Instructions Crumble the ground beef into a large bowl and sprinkle with the garlic powder, onion powder, salt, pepper, and ground mustard. In large bowl, mix beef, bread crumbs, egg, garlic, salt and pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning.
Steps to make Hamburger steak:
- Mix sauce, salt/pepper/ minced garlic and garlic powder with meat. Shape into thin steak like patties. Sautee in 2 tbsp of butter
- Cook patties on both sides til brown, but not all the way done. Remove and set aside.
- Sautee onions, peppers and mushrooms in the same pan til translucent. Add flour to veggies and 1 tbsp of butter. Cook until flour browns a bit. Add water and scrape up the bits in the bottom of the pan. Once gravy thickens, add steaks back into gravy.
- Serve with mashed potatoes and a glass of wine!
In large bowl, mix beef, bread crumbs, egg, garlic, salt and pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. Heat vegetable oil in a frying pan over medium-high heat. Remove steaks to a plate and set aside (do not worry if they are cooked through, they will finish cooking in the gravy).
So that is going to wrap this up with this special food hamburger steak recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
