Baked Garlic Chicken

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked garlic chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Garlic Chicken is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Baked Garlic Chicken is something that I have loved my entire life. They are nice and they look fantastic.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Dried Garlic Takes On A Mellow, Round Flavor That Elevates Recipes Both Savory And Sweet. Read And Learn More About Garlic Uses, Pairings And Recipes By McCormick! Dip chicken breasts in the olive oil-garlic mixture using tongs; transfer to bread crumb mixture and turn to evenly coat.

To get started with this particular recipe, we must first prepare a few components. You can have baked garlic chicken using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Garlic Chicken:
  1. Get 113 g Organic Chicken Breast
  2. Make ready 4 piece sliced garlic clove
  3. Prepare 1⁄3 tsp chili powder
  4. Take 1 tsp salt
  5. Make ready 1⁄2 tsp onion paste
  6. Get 1⁄3 tsp black pepper
  7. Take 1 tbsp butter or olive oil
  8. Make ready 1 tbsp cheese
  9. Make ready 1 tsp sauce

Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture. Heat the olive oil in a large ovenproof skillet over medium-high heat. Baked Garlic Chicken "I serve this tender chicken with rice and green beans cooked in chicken broth," writes Suzanne Zick of Osceola, Arkansas. Its rich crispy coating is golden and nicely seasoned with garlic, celery salt and paprika.

Steps to make Baked Garlic Chicken:
  1. Wash the chicken breast thoroughly.
  2. Make 3 or 4 small slashes on top of the chicken breast and insert one half of a garlic clove inside the slashed compartments.
  3. Mix the chili powder, onion, salt, pepper and make a thick paste. Feel free to adjust the measurements of the ingredients according to your taste.
  4. Generously lather and press in, the paste on all sides of the chicken piece. Leave the piece out for 15 minutes to marinate.
  5. Pour the butter or olive oil on a non-stick pan with some sliced garlic to bake the chicken. Fry each side for 2 minutes.
  6. Spread a sauce of your choice over the chicken alongside one tbsp water. Quickly cover the pan to trap the moisture in. Leave it to bake for 10⁄15 minutes.
  7. After 10⁄15 minutes, grate the cheese and cover the chicken with it.
  8. Wait until the cheese melts into the chicken and then serve it with a side of your liking. I prefer chips.

Baked Garlic Chicken "I serve this tender chicken with rice and green beans cooked in chicken broth," writes Suzanne Zick of Osceola, Arkansas. Its rich crispy coating is golden and nicely seasoned with garlic, celery salt and paprika. Remove the chicken from the marinade and transfer, skin-side up, to a large cast-iron skillet. Pour half the marinade all over the chicken in the skillet. Remove from oven and let stand a couple minutes.

So that is going to wrap it up with this exceptional food baked garlic chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!