Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, steak, onions, and eggs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Steak, Onions, and Eggs is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Steak, Onions, and Eggs is something that I’ve loved my entire life.
Spray broiler pan with cooking spray. Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime, such as for dinner in the evening. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steak, Onions, and Eggs:
- Take Steak
- Prepare leftover bottom round steak see my recipe
- Make ready beef broth
- Get medium onion
- Prepare seasoned salt
- Prepare butter
- Make ready Eggs
- Take large eggs
- Take seasoned salt
- Get ground black pepper
- Get butter
- Take water to steam the whites
Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. Crack an egg into each and season with salt and pepper. Sprinkle cheese over top and cook until eggs are. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner!
Instructions to make Steak, Onions, and Eggs:
- Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
- When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
- When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!
Sprinkle cheese over top and cook until eggs are. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner! Sprinkle pepper on both sides of each meat piece. Remove from pan and season with salt and pepper. In a midsize bowl, mix the onion with the garlic and the parsley.
So that is going to wrap this up for this exceptional food steak, onions, and eggs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
