Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pan fryed strip steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Season the steaks liberally with salt and pepper. Reduce heat to medium-low; add butter, thyme, and garlic to pan. Carefully grasp pan handle using an oven mitt or folded dish towel. Remove steaks from pan; cover loosely with foil.
Pan fryed strip steak is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pan fryed strip steak is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pan fryed strip steak using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pan fryed strip steak:
- Get 12 oz strip steak
- Make ready 4 tsps butter
- Prepare 1 tsp pepper
- Get 1 tsp onion salt
- Prepare worcestershire sauce
- Take mrs. dash garlic and herb
Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. Add the olive oil to the pan. Carefully place the steaks in the pan and allow them to sear untouched until golden.
Instructions to make Pan fryed strip steak:
- Marainate steak in worcestershire sauce for half hr.
- Melt butter in skillet pan. Season steak in pan. Top with a little bit of butter. Baste with butter. Fry the steak til desired doneness.
- Add sides of mash potatoes and gravy with a vegetable.
- Enjoy.
Add the olive oil to the pan. Carefully place the steaks in the pan and allow them to sear untouched until golden. Sprinkle some of the rub on one side of the steaks and rub it all over, then flip and rub the remaining seasoning all over the steaks. Bring a skillet to medium heat. Once hot, add the olive oil and butter.
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