Turkish Cicken with Saucy Macaroni

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, turkish cicken with saucy macaroni. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heat oil in a pot, Add into the chickens and cook until they start to get golden, Add the tomato paste and sautee until smells good, Add grated tomatoes and cook for a couple of mins., Drain pasta and tip into the dish, scrape the mincemeat over this and stir in to distribute into the pasta and leave aside. Make the cheese sauce (this is the time consuming part but it works every time-don't worry): Pour milk into a med saucepan and before the heat goes on whisk in the egg. It is for chicken breast stuffed with pistachios that I think had been soaked in Raki or served with a Raki sauce. It was an unusual Turkish dish, and I can't find the recipie anywhere now.

Turkish Cicken with Saucy Macaroni is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Turkish Cicken with Saucy Macaroni is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook turkish cicken with saucy macaroni using 32 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Turkish Cicken with Saucy Macaroni:
  1. Prepare TURKISH CHICKEN *
  2. Get Ingredients:
  3. Prepare 2 Chicken Breast fillets
  4. Make ready 1 small onion coarsely diced
  5. Take 2 crushed Garlic cloves
  6. Take 12 tbls tomato paste
  7. Prepare 12 cup plain yogurt
  8. Make ready 1 tbls lemon juice
  9. Prepare 1 tbls vegetable oil
  10. Take 1 tsp salt
  11. Prepare 1 tsp ground cumin
  12. Get 1 tsp ground paprika
  13. Prepare 18 tsp cinnamon powder
  14. Get 12 tsp black pepper
  15. Get 12 tbls ground chilli / aleppo chilli
  16. Prepare MACARONI *
  17. Get 2 cups Macaroni
  18. Get 1 tsp salt
  19. Make ready 1 tsp oil
  20. Make ready Water as required (for Boiling)
  21. Take 1 tsp crushed Garlic
  22. Take 14 cup chilli Garlic sauce
  23. Prepare 1 tbls hot Sauce
  24. Get 1 tsp oil
  25. Take CRISPY FRIES *
  26. Take 2 medium Potatoes batons
  27. Get 12 cup gram flour
  28. Take 1 tsp salt
  29. Make ready 1 tsp paprika
  30. Get 18 baking soda
  31. Get 2 tbls cold water
  32. Prepare Oil for fry

The chicken breasts are filleted (cut into cutlets), so two large chicken breasts will feed four people, making this superb value for money. Plus, filleting the chicken ensures the chicken stays juicy and moist. Season the chicken cutlets with salt and pepper. Pat the chicken pieces dry using paper towels.

Steps to make Turkish Cicken with Saucy Macaroni:
  1. (TURKISH CHICKEN) Marinate chicken breast with salt, diced onions, crushed Garlic, tomato paste, lemon juice, yogurt, vegetable oil, ground paprika, ground cumin, cinnamon powder, black pepper and ground Chilli/aleppo chilli.
  2. Marinate chicken for at least 2 hours, cover and keep in fridge.
  3. After 2 hours grill Marinated chicken till cooked and dark brown from both sides. After cooking, smoke the coal in cooked chicken breasts and shredded it in thick pieces.
  4. In a large Sauce pan add water, salt and oil bring to simmer add Macaroni and Boiled it. After Boiling let it cool down.
  5. Take a pan add oil and crushed Garlic, sautay for 30 seconds then add Chilli garlic sauce and hot sauce. Add Boiled Macaroni in it and mix well.
  6. Put all washed Potato Batons in a bowl and add gram flour, salt, paprika, baking soda and 2 tbls of water. Mix well and fry in oil till turns in Golden colour.
  7. Take a Platter spread prepared Saucy macaroni in it, add Prepared Turkish Chicken on top. Set Crispy fries in sides of macaroni and serve.
  8. Tasty Turkish Chicken Saucy Macaroni is ready to serve.

Season the chicken cutlets with salt and pepper. Pat the chicken pieces dry using paper towels. Season the chicken pieces with seasoned salt, black pepper and garlic power. Drain any fat in the dish. To make this macaroni and chicken dinner, first boil your pasta according to package instructions.

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