Leftovers black pepper steak (long / round burger)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, leftovers black pepper steak (long / round burger). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook that. Here is how you can achieve that. Leftovers black pepper steak (long / round burger) is one of the most popular of recent trending meals in the world.

Leftovers black pepper steak (long / round burger) is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Leftovers black pepper steak (long / round burger) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook leftovers black pepper steak (long / round burger) using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leftovers black pepper steak (long / round burger):
  1. Take 2 steak piece slices
  2. Get 12 round onions rings
  3. Take 14 tsp salt and pepper
  4. Prepare 2 lettuce 🥬
  5. Prepare 3-4 tbsp mayonnaise/ cream cheese spread
  6. Get 2 tsp mustard paste
  7. Prepare 2 tbsp bar q sauce
  8. Prepare 2-3 rings onions
  9. Make ready Ingredients for onions rings
  10. Take 14 tsp salt
  11. Prepare 14 tsp pepper
  12. Prepare 14 tsp brown sugar
  13. Prepare 1 tsp wooster sauce
  14. Get 2,3 pickles/ jalapeno(optional)
  15. Get Cheese slice as required
  16. Take 2 tsp butter
  17. Take 2 hot dog 🌭 buns

Add broth and soy sauce and bring to boil. Place the burgers in the pan over high heat and allow to cook for about one minute, then reduce the temperature to medium. Allow the burgers to continue cooking for about four minutes. Flip the burgers over and place a slice of cheddar cheese on top of the patty and cook for another four minutes.

Steps to make Leftovers black pepper steak (long / round burger):
  1. Heat the pan add butter and toast the hot dog buns.
  2. Now spread the mayo/ cream cheese on both sides of buns.
  3. Next add leftovers pepper chicken steak cut into long pieces.
  4. Finally add sauces in both buns and lastly add onions and cheese cover with second bun.
  5. A yummy leftovers pepper chicken steak burger are ready to serve with coke, sprite enjoy it.
  6. My kids are not like to eat jalapeños so I can’t use if you like than you can use it.

Allow the burgers to continue cooking for about four minutes. Flip the burgers over and place a slice of cheddar cheese on top of the patty and cook for another four minutes. You know how the saying goes, "One man's trash is another man's treasure?" Well, that's how we feel about leftovers. At first glance, leftover Thanksgiving turkey, Easter ham, rotisserie chicken, or grilled flank steak (that's why you're here, after all) might look boring—but looks can be deceiving. These leftover meat mains can be turned into cold-cut sandwiches, casseroles.

So that’s going to wrap it up with this special food leftovers black pepper steak (long / round burger) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!