Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, southern fried chicken & waffles ππ§ drizzled with maple syrup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Southern Fried Chicken & Waffles ππ§ Drizzled with Maple Syrup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Southern Fried Chicken & Waffles ππ§ Drizzled with Maple Syrup is something that I have loved my entire life.
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To get started with this particular recipe, we must prepare a few components. You can cook southern fried chicken & waffles ππ§ drizzled with maple syrup using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Southern Fried Chicken & Waffles ππ§ Drizzled with Maple Syrup:
- Take For Southern Fried Chickenπ
- Take 250 g Chicken fillets
- Take 1 packet Evereast southern fried chicken coating
- Get Vegetable oil for frying
- Make ready For waffles π§
- Take 125 g plain flour
- Make ready 225 ml milk
- Prepare 1 egg
- Take 1 tbsp vegetable oil
- Prepare 1⁄2 tsp baking powder
- Prepare Pinch salt
Place the chicken in the preheated oil and fry the chicken in the oil until brown and crisp. Add chicken, a few pieces at a time; shake to coat. This ensures the chicken is juicy and can help the flour stick better. Replace the milk with evaporated milk if you prefer.
Instructions to make Southern Fried Chicken & Waffles ππ§ Drizzled with Maple Syrup:
- To make the Southern Fried Chickenπ: Marinate 250g of chicken fillets by wetting the chicken and adding the southern fried chicken marinade by @evereast_ltd to a plate and dip each chicken fillet in the marinade until it is coated sufficiently
- Leave to marinate in the fridge for 1 hour
- Then deep fry for around 5 minutes until golden brown
- To make the wafflesπ§: - Pre-heat your waffle maker. - Place 125g of plain flour, 1⁄2 tsp baking powder, a pinch of salt in a bowl and mix together
- Whisk 1 egg, 1 tbsp of vegetable oil and 225 ml of milk together
- Add the wet ingredients to the dry ingredients and whisk until smooth
- Add to the batter to the waffle maker and evenly spread, cook for around 5 minutes
- To serve, place the Southern Fried Chicken on top of the waffles and drizzle some maple syrup! Enjoy β₯οΈ
This ensures the chicken is juicy and can help the flour stick better. Replace the milk with evaporated milk if you prefer. Use a seasoned salt blend as a substitute for the salt and pepper. As a Yankee originally from Vermont, I didn't know one fried chicken from another. They all seemed pretty much the same to me.
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