Spicy chicken steak

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy chicken steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beat together the egg and milk then set aside. Combine the flour and spices, mix well, and spread onto a flat tray or plate. Dip each steak into the milk/egg mixture and dredge each in the flour mixture, then dip back into the milk/egg mixture. If you want juicy and spicy chicken steak, then try to follow my video.

Spicy chicken steak is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Spicy chicken steak is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy chicken steak using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy chicken steak:
  1. Get Marination
  2. Get Chicken steak
  3. Make ready Soya sauce
  4. Make ready White vinegar
  5. Get Salt
  6. Make ready Black pepper
  7. Make ready Red crushed chilli flakes
  8. Prepare Ginger garlic paste
  9. Get Lemon juice
  10. Take Steak sauce
  11. Prepare Sriracha sauce
  12. Get Hot sauce
  13. Make ready Fresh cream
  14. Take Salt
  15. Prepare Black pepper
  16. Prepare Mushroom
  17. Make ready Capsicum (cubes)
  18. Prepare Butter

Comfort food gets even better when it becomes. In a large skillet heat oil over medium high heat and add onions, green chilis and salt. Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces.

Instructions to make Spicy chicken steak:
  1. Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
  2. In a pan, melt butter and cook chicken steaks until done.
  3. Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
  4. Mix well and cook for a minute then add mushroom and capsicum.
  5. Cook for about 5 minutes and it's ready.
  6. Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
  7. Put chicken steaks on them and pour hot mushroom sauce over steaks.
  8. Serve with stir fry veggies(I fried in butter) and butter rice.

Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces. Continue to stir and cook until chicken is no longer pick. Wrap in plastic or wax paper. Place a large skillet over medium-high heat.

So that is going to wrap it up with this exceptional food spicy chicken steak recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!