Fried chicken sandwich

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried chicken sandwich. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fried chicken sandwich is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Fried chicken sandwich is something which I’ve loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can have fried chicken sandwich using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried chicken sandwich:
  1. Prepare 50 gm plain flour (maida)
  2. Make ready 200 ml butter milk
  3. Prepare 150 gm puffed rice
  4. Prepare 2 tsp garlic powder
  5. Get 2 tsp onion powder
  6. Make ready 4 tsp kashmiri red chilli powder
  7. Make ready 1 tsp dried herbs
  8. Make ready 8 mini chicken breast fillets
  9. Prepare 4 buns
  10. Take 1 avocado (peeled & cut into sliced)
  11. Take 12 iceberg lettuce (shredded)
  12. Get Salt and black pepper as per taste
  13. Prepare 2 tsp Mexican hot sauce
  14. Get For yoghurt dressing :
  15. Make ready 70 ml youghurt
  16. Make ready 8-10 garlic (crushed)
  17. Take 1 tsp vinegar

A fried chicken sandwich with shredded iceberg lettuce. Seasoning boneless, skinless chicken thighs with a classic, Southern fried chicken spice blend and dill pickle juice makes for the juiciest, crunchiest fried chicken sandwiches. Spread the underside of the top bun generously with more of the mayo and place on top of the chicken, mayo side down. The chain has a rolled out the Classic Chicken Sandwich, which features a crispier and juicier fried-chicken filet compared to its predecessor and is topped with mayo, a slice of tomato, lettuce,.

Instructions to make Fried chicken sandwich:
  1. Preheat the oven to 180 degree
  2. Put the flour, butter milk and puffed rice into three bowls.season the flour with salt and pepper. Add garlic, onion powder, kashmiri red chilli powder and dried herbs to the butter milk and mix well.crush the puffed rice with your hands so that the pieces are broken down slightly but not powdered.
  3. Dip a piece of chicken into the flour so that it is completly covered.remove and shake off any excess, then dip into the butter milk. Allow any excess butter milk to drip off, then put the chicken piece into the puffed rice and nicely coated both side then place on a baking tray
  4. Put the tray into the preheated oven and bake for 25 - 30 mins, until golden and cooked through, turning halfway through cooking.
  5. Make the yoghurt dressing, mix together the yoghurt, crushed garlic and vinegar with a little salt and pepper.
  6. Slice open the buns and place avocado top with shredded lettuce.
  7. Once chicken is cooked place on top of the lettuce and spoon full of yoghurt dressing over it and mexican sauce also.
  8. Close the bun and serve hot

Spread the underside of the top bun generously with more of the mayo and place on top of the chicken, mayo side down. The chain has a rolled out the Classic Chicken Sandwich, which features a crispier and juicier fried-chicken filet compared to its predecessor and is topped with mayo, a slice of tomato, lettuce,. Place chicken into the oil one by one. Transfer to a wire rack set over a baking sheet. A buttermilk fried chicken thigh with unbelievably crisp skin is the centerpiece of this hearty sandwich.

So that’s going to wrap this up with this exceptional food fried chicken sandwich recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!