Mixed greens and pomelo salad with passionfruit dressing

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mixed greens and pomelo salad with passionfruit dressing. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mixed greens and pomelo salad with passionfruit dressing is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Mixed greens and pomelo salad with passionfruit dressing is something which I’ve loved my entire life.

Great recipe for Mixed greens and pomelo salad with passionfruit dressing. I loved it with macadamias for the tropical theme but cashews, pecans, and walnuts would work well too. Mix together red leaf lettuce, arugula, and Boston lettuce. Top greens with peppers, cucumbers, and tomatoes.

To begin with this recipe, we have to first prepare a few ingredients. You can have mixed greens and pomelo salad with passionfruit dressing using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mixed greens and pomelo salad with passionfruit dressing:
  1. Prepare Dressing
  2. Get passionfruit juice
  3. Take olive oil
  4. Prepare vinegar (I recommend apple cider)
  5. Get lime juice
  6. Prepare honey
  7. Take salt
  8. Prepare Salad
  9. Make ready lettuce
  10. Get rocket
  11. Get pomelo, chopped
  12. Make ready toasted nuts (I used macadamia)
  13. Get small shallot, thinly sliced

Arrange in a salad bowl and serve immediately. Add rest of the dressing ingredients in a bottle and cover it. Shake the bottle to mix the ingredients well until the mixture is smooth. Mix all salad ingredients in a bowl and pour the dressing over it (as much as you like).

Instructions to make Mixed greens and pomelo salad with passionfruit dressing:
  1. For the dressing, heat the passionfruit juice in a small pan until almost boiling.
  2. Let cool, then combine with all other ingredients and blend thoroughly. Keeps in the fridge for a week. Shake before using.
  3. In a separate bowl, combine the salad ingredients.
  4. Pour dressing on salad and enjoy.

Shake the bottle to mix the ingredients well until the mixture is smooth. Mix all salad ingredients in a bowl and pour the dressing over it (as much as you like). You may add dried fruit, meats, dressings, and toppings to your liking. Add the coconut, peanuts, shallots, mint, and chiles to the fruit. Pour the dressing over and mix well.

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