Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, juicy berbeque chicken strips. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! Dip the chicken strips into the berbeque sauce,then coat them into the bread crumbs.
Juicy Berbeque Chicken Strips is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Juicy Berbeque Chicken Strips is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook juicy berbeque chicken strips using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Juicy Berbeque Chicken Strips:
- Get 1 chicken breast
- Get 1 cup bread crumbs
- Make ready 2 tsp salt
- Make ready 1 cup berbeque sauce
Add in paprika, garlic powder, and salt. Massage chicken tenders again and dump everything into a casserole dish. Combine flour, salt, pepper, garlic powder and paprika in a shallow bowl and stir to combine. These homemade barbecue chicken meatballs, made with ground chicken thighs, are another excellent choice for the crock pot.
Steps to make Juicy Berbeque Chicken Strips:
- Pre-heat oven at 200°C.
- Slice the chicken into strips.
- Season chicken strips with salt.
- Dip the chicken strips into the berbeque sauce,then coat them into the bread crumbs.
- Place on a baking tray and bake for 15 minutes.
- Brush the remaining berbeque sauce evenly on both sides of the chicken strips and bake for another 10 minutes.
- When done take them out in a plate.
- Serve hot.
Combine flour, salt, pepper, garlic powder and paprika in a shallow bowl and stir to combine. These homemade barbecue chicken meatballs, made with ground chicken thighs, are another excellent choice for the crock pot. The meatballs stay moist and juicy, and the spiced sauce mixture flavors them perfectly. Add the seasoning mix both to your buttermilk marinade, and the pre-frying flour dredge for chicken. Additional Marinade Recipes for Naked Chicken Tenders.
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