Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, juicy hamburger steak in steak sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Juicy Hamburger Steak in Steak Sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Juicy Hamburger Steak in Steak Sauce is something that I have loved my whole life. They’re nice and they look fantastic.
Here is how you cook that. Once it's cooked remove the hamburger steak. Prepare the Steaks Shred the frozen butter. Gently combine the minced onions, butter, garlic, Worcestershire sauce, mustard, and the meat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook juicy hamburger steak in steak sauce using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Juicy Hamburger Steak in Steak Sauce:
- Prepare Domestic mixed ground meat
- Prepare Onion
- Get Cooked rice
- Prepare Panko
- Get Egg
- Prepare ☆Nutmeg
- Get ☆ Umami seasoning
- Make ready ☆Salt and pepper
- Get ☆Paprika powder
- Get [Steak Sauce]
- Take Soy sauce
- Prepare Mirin
- Make ready Cooking sake
- Take Margarine or butter
You'll find the printable recipe at the bottom of the instructions. It's an old favorite, southern style, comfort. Slowly whisk in broth, then add worcestershire and thyme. Drizzle the sauce over the hamburg and serve!
Steps to make Juicy Hamburger Steak in Steak Sauce:
- Mince the onions and add to a heat-resistant plate. Cover with wrap and microwave for 2 minutes. Set aside and leave to cool.
- Add the ground meat -> the onions from Step 1 -> the egg -> the rice -> and the panko to the bowl and mix together. Mix in the ☆ ingredients. Continue to mix until it's sticky.
- Form the mixture into a hamburger shape. Pound the meat to remove any air, and make a shallow well in the center.
- Cook in an oiled frying pan on low to medium heat for 2 minutes. Turn over, cover with a lid, and cook on low heat for 5 to 6 minutes. Once it's cooked remove the hamburger steak.
- In the frying pan from Step 4, add the steak sauce ingredients, except for the margarine. Bring to a boil. Add the margarine last and bring to a simmer again.
- Cover the hamburger with the steak sauce and it's done.
Slowly whisk in broth, then add worcestershire and thyme. Drizzle the sauce over the hamburg and serve! Hamburg is often served with salad, potato salad, rice, fries… however you like! In a bowl mix the ground chuck with the garlic powder, onion powder, worcestershire sauce, dry onion soup mix. Now add the Worcestershire sauce to the gravy, mixing well.
So that is going to wrap this up with this special food juicy hamburger steak in steak sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
