Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, leftovers black pepper steak (long / round burger). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Leftovers black pepper steak (long / round burger) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Leftovers black pepper steak (long / round burger) is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook that. Here is how you can achieve that. Cook down onion and green pepper in butter until soft.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftovers black pepper steak (long / round burger) using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leftovers black pepper steak (long / round burger):
- Prepare steak piece slices
- Get round onions rings
- Make ready salt and pepper
- Get lettuce 🥬
- Make ready mayonnaise/ cream cheese spread
- Make ready mustard paste
- Take bar q sauce
- Get onions
- Make ready Ingredients for onions rings
- Take salt
- Get pepper
- Take brown sugar
- Prepare wooster sauce
- Take pickles/ jalapeno(optional)
- Take Cheese slice as required
- Make ready butter
- Prepare 2 hot dog 🌭 buns
You know how the saying goes, "One man's trash is another man's treasure?" Well, that's how we feel about leftovers. At first glance, leftover Thanksgiving turkey, Easter ham, rotisserie chicken, or grilled flank steak (that's why you're here, after all) might look boring—but looks can be deceiving. These leftover meat mains can be turned into cold-cut sandwiches, casseroles. Make parts of this recipe ahead of time and you can assemble the sandwich quickly for a weeknight meal.
Steps to make Leftovers black pepper steak (long / round burger):
- Heat the pan add butter and toast the hot dog buns.
- Now spread the mayo/ cream cheese on both sides of buns.
- Next add leftovers pepper chicken steak cut into long pieces.
- Finally add sauces in both buns and lastly add onions and cheese cover with second bun.
- A yummy leftovers pepper chicken steak burger are ready to serve with coke, sprite enjoy it.
- My kids are not like to eat jalapeños so I can’t use if you like than you can use it.
These leftover meat mains can be turned into cold-cut sandwiches, casseroles. Make parts of this recipe ahead of time and you can assemble the sandwich quickly for a weeknight meal. This fork-and-knife sandwich works very well with leftover fajita meat and peppers, or as a way to use leftover grilled steak or chicken. Instructions Grill the onions, bell peppers & jalapenos on a griddle coated with bacon grease & set aside. Our Beefy Macaroni Casserole recipe is one habit-forming option.
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