Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mixed sprouts and veggies salad with pomegranates. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mixed sprouts and veggies salad with pomegranates is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Mixed sprouts and veggies salad with pomegranates is something that I have loved my whole life. They are fine and they look fantastic.
Sprouted pomegranate salad ingredients are simple and can easily be prepared at home in very less time. Adding vegetables like capsicum and cucumber makes your salad tastier and healthier. Make sure to soak the sprouts overnight. Add the Brussels sprouts, pomegranate seeds, red onion, feta cheese, and pine nuts to a large mixing bowl.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mixed sprouts and veggies salad with pomegranates using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mixed sprouts and veggies salad with pomegranates:
- Get moong/green gram
- Get Matki/ moth
- Get pomegranates seeds
- Prepare chopped capsicum
- Take chopped tomato
- Take chopped onion
- Make ready carrot chopped
- Take cucumber chopped
- Prepare garlic cloves chopped
- Take Green coriander leaves chopped
- Prepare For dressing
- Get black pepper powder
- Take black salt
- Make ready chaat masala powder
- Take honey
- Make ready dry mint powder
- Make ready vinegar
- Prepare olive oil
- Take lemon juice
Slice the lemon rounds in half and add to the top of the Brussels sprout salad. Swap out the Brussels sprouts with mixed greens for a salad with brightness in every bite. Halve the brussels sprouts from top to stem and then lay each half cut side down and slice very thinly. Combine brussels sprouts, pancetta, pomegranate seeds, apples, and parsley in a large bowl.
Steps to make Mixed sprouts and veggies salad with pomegranates:
- Wash and soak moong Dal and moth overnight then drain away the water and wash them properly.place them in a drainer and in next 12 hrs sprouts will be ready.
- Rinse and peel the veggies like carrot,capsicum, tomato, cucumber,onion and garlic cloves.chop them altogether.
- Mix all the veggies and pomegranates seeds in a bowl with dressing ingredients.
Halve the brussels sprouts from top to stem and then lay each half cut side down and slice very thinly. Combine brussels sprouts, pancetta, pomegranate seeds, apples, and parsley in a large bowl. Add the dressing and toss well. Season to taste with salt and pepper. Add carrot, pomegranate, grated coconut, sprouted moong and coriander leaves in to a large bowl.
So that’s going to wrap it up for this exceptional food mixed sprouts and veggies salad with pomegranates recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
