Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken steaks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Pasture-Raised, Hand-Cut, Dry-Aged and Sent Directly to You. Sustainably Raised, Non GMO Meat With No Added Hormones or Antibiotics. Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic.
Chicken Steaks is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chicken Steaks is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken steaks using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Steaks:
- Make ready Chicken fillet 3 (thin)
- Make ready 1 tbsp Lemon juice
- Get 1 tbsp Mixed herbs
- Take 4 tbsp Cream
- Prepare 1 tsp Pepper powder
- Get 2 tbsp Ginger/galrlic paste
- Take 5 tbsp Butter
- Get 4 tbsp Flour
- Make ready Milk 1 litter
- Make ready 1 tin Mushroom
- Take Mixed herbs 1 tsp for white sauce
- Make ready Cheddar cheese 2 cups grated
- Make ready Mixed vegetables (pease,cubed potatoes,cubed carrots)
- Take 2 chicken cubes dissolve in 3 tbsp water
Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. Flat chicken breast with a hammer. Dip chicken breast in this mixture, squeeze lemon juice on breast, and up-down this. Chicken steak is a simple, quick dish that can easily be made at home.
Steps to make Chicken Steaks:
- In a deep dish,put fillets and mix in pepper,herbs,salt,lemon juice,ginger/garlic paste and 2 tbsp cream.Mix well and keep in fridge overnight.
- In grill pan,brush oil and cook fillets from both side on low flame until goolden brown,keep aside.
- In same grilled pan,brush oil and grill all vegetables.Mix broth and let them cook on high flame.
- In deep pan,heat oil,add ginger/garlic paste and cook after 2 mins add flour and cook on low flame until spread out fragrance.
- Remove from heat and add milk,mix or blend with hand blender to smooth.
- Put back on flame,add herbs,chicken cube water,pepper powderand cheese.
- Add mushrooms and cook until become thick sauce.Add tin of cream.Remove from heat.
- Heat grill serving dishes over flame,put them over their stands.Keep over cooked steaks,on other side put cooked vegetables and pour over hot white sauce.and serve.
Dip chicken breast in this mixture, squeeze lemon juice on breast, and up-down this. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden. Chicken Fried Steak is made with cube steak that you find already tenderized at your grocery store. With the unmarinated steak, your staff can handcraft a unique marinade, while our flavorful pre-marinated steaks quicken your food prep process.
So that is going to wrap this up for this special food chicken steaks recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
