Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef steak with mushroom sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Steak with Mushroom Sauce is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beef Steak with Mushroom Sauce is something which I have loved my whole life. They’re fine and they look fantastic.
Wash and pat dry steak pieces. In bowl,add soy sauce,oil,mustard paste,garlic,black pepper powder,salt and mix well. Remove from heat and keep warm. Steak with Mushroom Sauce In Spokane, Washington, Gloria Holmdahl sautes mushrooms with sliced onions and minced garlic, then creates an unforgettable sauce that perfectly complements her pan-fried steaks.
To get started with this recipe, we have to prepare a few components. You can cook beef steak with mushroom sauce using 32 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Steak with Mushroom Sauce:
- Prepare (Beef Steak Marination)~
- Prepare 750 gram beef (undercut)
- Get 1 cup coriander leaves
- Prepare 4 cloves garlic
- Take 4-5 green chillies
- Take 1 tsp salt
- Make ready 1 1⁄2 tsp Paprika
- Get 1⁄2 tsp black pepper crushed
- Make ready 1⁄2 tsp red chilli powder
- Get 4 tbls cooking oil
- Take 2 tbls lemon juice
- Get 1⁄2 tbls kachri powder (meat tenderizer)
- Get (Mushroom Sauce)~
- Take 1 tsp ginger garlic paste
- Take 2 tbls oil
- Prepare 1 cup sliced Mushrooms
- Take 1⁄2 tsp black pepper
- Get 2 tbls Worcestershire sauce
- Get 2 tbls Siracha sauce
- Take 1 1⁄2 tbls vinegar
- Make ready 2 tbls ketchup
- Take 1⁄2 tbls cornflour
- Make ready 1 cup water
- Get 1 tsp dried oregano
- Take 1 tbls butter
- Get (Vegetables)~
- Make ready 1 tsp butter
- Take 1 cup carrots Julian
- Get 1 cup capsicum Julian
- Take 1 cup sliced onions
- Take corn (as required)
- Prepare Boiled Rice (serve with)
Melt butter in a large skillet over medium-high heat. Beef Tenderloin in Mushroom Sauce Just a skillet, a couple juicy steaks, fresh mushrooms and a few simple ingredients prove it doesn't take much fuss to fix a special meal for two. —Denise McNab, Warminster, Pennsylvania Beef Tenderloin in Mushroom Sauce Recipe photo by Taste of Home Season the steaks to your taste with Steak and Roast Rub and add to the hot pan. Reduce the temperature, then return the pan to the stove and pour in the butter to melt. Add the onion and mushrooms that you have fried, stir and let the sauce thicken, then add the steaks and let it cook for another seven minutes.
Steps to make Beef Steak with Mushroom Sauce:
- First take a blender jug add fresh coriander leaves, salt, red chilli powder, paprika, garlic cloves, squeeze lemon juice, green chillies and oil. Blend it well.
- In large bowl add beef steak pieces and add blended marination. Add kachri powder and Marinate the beef well, cover and place the bowl in fridge for at least two hours.
- Cook the marinated beef strmeaks at low flame from both sides in grill pan or any nonstick pan.
- Take a wok add ginger garlic paste, then add sliced mushrooms and Cook for a minute.
- Now add vinegar, Worcestershire sauce and siracha sauce.
- Add ketchup also and mix it well.
- Dissolve cornflour in water and pour into the mixture. Stir continuesly till getting thick. At last add butter and mix. Mushroom sauce is ready.
- Add butter in a pan and Suatay vegetables for 2 minutes. In a platter serve beef streaks with tasty mushroom sauce, corn and vegetables 😋
- Here yummy and delicious Beef steaks with mushroom sauce is ready to serve.
Reduce the temperature, then return the pan to the stove and pour in the butter to melt. Add the onion and mushrooms that you have fried, stir and let the sauce thicken, then add the steaks and let it cook for another seven minutes. Add the steaks back into the gravy in the pan along with the juices on the plate OR serve steaks with the onion mushroom gravy on the side. The steaks are sautéed in cooking spray to create a crust, while the mushrooms are sauteed in butter for flavor. Since the mushrooms release liquid as they cook, the butter is less likely to burn.
So that’s going to wrap it up for this special food beef steak with mushroom sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!