Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken breast steak with sauce mashed potatoes and mushroom. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken breast steak with sauce mashed potatoes and mushroom. Quick and easy mushroom sauce that goes really well with steak and mashed potatoes. Add milk and butter to potatoes and puree. Add herbs, season with salt, pepper and nutmeg.
Chicken breast steak with sauce mashed potatoes and mushroom is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken breast steak with sauce mashed potatoes and mushroom is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken breast steak with sauce mashed potatoes and mushroom using 22 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken breast steak with sauce mashed potatoes and mushroom:
- Make ready chicken breast
- Make ready soya sauce
- Get crushed black pepper
- Prepare salt
- Take sugar a pintch
- Get for sauce
- Get oil
- Get garlic clove crushed
- Get freshly groud black pepper
- Prepare onion chopped
- Make ready water as required
- Prepare salt
- Prepare corn flour - as required
- Take dark soy sauce -
- Get oyester sauce-
- Take sugar -
- Get mashed potatoes
- Get boil potato
- Make ready hot milk (used whole milk)
- Take cup unsalted butter room temperature
- Get salt
- Get fresh parsley or chieves finely chooped for garnishing
Add milk and butter to potatoes and puree. Add herbs, season with salt, pepper and nutmeg. Pour sauce over chicken and potatoes in the baking dish. Top with mozzarella and Parmesan cheeses.
Instructions to make Chicken breast steak with sauce mashed potatoes and mushroom:
- Marinate the chicken breasts in soya sauce, black pepper, salt and a pinch of sugar. Cook on griddle pan for the marks - 10 min on each side.
- Heat oil, sauté crushed garlic and onions.
- Add black pepper, water, soya and oyster sauce.
- Add salt and sugar to taste. Thicken with corn flour.
- Blanch big chunks of potato in hot water till half done, brown them in oil, add the black pepper sauce on it.another recipe mashed potatoes 👇🏻
- Masha potato recipe:. Drain well and transfer to the bowl of your stand mixer. Grab the whisk attachment and mashed potatoes lightly by hand to break them up.
- Fit mixer with whisk attachment and start mixer on low speed 30 seconds then increase to medium and slowly drizzle in 1 to 1 1⁄4 cups HOT milk.
- With mixer on, add softened butter 1 Tbsp at a time, waiting a few seconds between each addition. Potatoes should be whipped and fluffy. Finally add 1 1⁄2 tsp salt, or to taste
- To keep mashed potatoes warm until serving: cover potatoes and place into a warm oven or transfer to a slow cooker on the warm setting to keep potatoes warm until ready to serve
- Boil 2 min mushroom & bean then fry mushroom and bean
- Serve it🥰 with chicken breast steak with sauce &mashed potatoes
Pour sauce over chicken and potatoes in the baking dish. Top with mozzarella and Parmesan cheeses. Make this delicious meal for special occasions. Marinate chicken ahead of any event. You can make a formal dinner ready in less than an hour.
So that’s going to wrap this up for this exceptional food chicken breast steak with sauce mashed potatoes and mushroom recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
