Enchilada Bake from Heaven

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, enchilada bake from heaven. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Enchilada Bake from Heaven is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Enchilada Bake from Heaven is something which I’ve loved my entire life. They are nice and they look fantastic.

Let it cool and then enjoy. In a large bowl, add shredded chicken, enchilada sauce, green chiles, bell pepper, onion, garlic, chili powder, oregano, and salt and pepper. (feel free to be generous with the salt) and mix well. Heat the oil over medium heat in a skillet. Add ground beef, brown and drain fat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook enchilada bake from heaven using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Enchilada Bake from Heaven:
  1. Take 2 lb lean ground beef
  2. Make ready 2 can cream of chicken soup
  3. Get 2 cup 1 1⁄2 inch cubed velveeta cheese
  4. Make ready 12 corn tortillas (6 inch)
  5. Take 1 can ROTEL diced tomatos & Green chilis ( undrained)
  6. Take 1 can 28 oz. diced tomatos
  7. Prepare 4 green onions (chopped)
  8. Make ready 1 cup chedder jack (grated)

Remove from the oven and shred using two forks. Remove pan from the oven and serve the enchiladas while they're nice and warm, garnished with lots of toppings. See more ideas about recipes, food, recipes from heaven. If using flour tortillas, simply roll, fill with chicken and cheese, and skip the oil.

Steps to make Enchilada Bake from Heaven:
  1. heat oven to 350°F.
  2. brown the ground beef and drain it from all the grease.
  3. while meat is cooking get a large mixing bowl and cut your velveeta if you haven't already.
  4. Add the chicken soup, velveeta, rotel, diced tomatoes, and when the meat is done add that to your mixing bowl as well and mix it all in really well.
  5. Then take you 9x13 baking dish and start layering.
  6. 2 cups of your mix then tortillas.
  7. once your third layer of mix spread your chedder Jack cheese evenly on top a long with your chopped green onions.
  8. bake for 20-25 minutes with tin foil on top and 10-15 more minutes without the tin foil.
  9. Let it cool and then enjoy…

See more ideas about recipes, food, recipes from heaven. If using flour tortillas, simply roll, fill with chicken and cheese, and skip the oil. Pour remaining sauce over the enchiladas and sprinkle with remaining cheese. Serve with sour cream and cilantro. Roast the tomatillos, onions and chile.

So that’s going to wrap it up for this exceptional food enchilada bake from heaven recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!