Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I’ve loved my whole life.
Add Kraft Refrigerated Parm Cheese to Pasta, Meat, Eggs, Vegetables, Casseroles or Salads. Sharp, Nutty Flavor That Pairs Well With Your Dishes. Bacon Pea Creamy Pasta Salad with Lemon Parmesan Dressing Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! Rinse with cold water and drain.
To begin with this recipe, we have to prepare a few ingredients. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Take Pasta salad:
- Get Pasta salad:
- Take medium shells (I used chiocciole)
- Take medium shells (I used chiocciole)
- Make ready frozen peas, thawed
- Make ready frozen peas, thawed
- Prepare thick cut bacon, cooked and chopped
- Prepare thick cut bacon, cooked and chopped
- Get sharp cheddar cheese, shredded
- Take sharp cheddar cheese, shredded
- Make ready purple onion, shaved
- Get purple onion, shaved
- Make ready hard boiled eggs, sliced
- Take hard boiled eggs, sliced
- Take Lemon parmesan dressing:
- Prepare Lemon parmesan dressing:
- Make ready mayo
- Make ready mayo
- Prepare olive oil
- Take olive oil
- Take parmesan cheese, finely grated
- Get parmesan cheese, finely grated
- Make ready lemon juice
- Prepare lemon juice
- Make ready grated lemon zest
- Prepare grated lemon zest
- Take white vinegar
- Get white vinegar
- Take Dijon mustard
- Make ready Dijon mustard
- Prepare dried basil
- Make ready dried basil
- Prepare dried chives
- Make ready dried chives
- Prepare each: onion powder, garlic powder
- Make ready each: onion powder, garlic powder
- Take each: salt, pepper, sugar
- Get each: salt, pepper, sugar
A savory cold pasta salad with the pleasing tastes of bacon and ranch dressing is a natural to bring to a potluck or cookout. All Reviews for Ranch, Bacon, and Parmesan Pasta Salad. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions Whisk together the lemon parmesan dressing ingredients in a medium bowl. Whisk together the lemon parmesan dressing ingredients in a medium bowl.
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1⁄2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions Whisk together the lemon parmesan dressing ingredients in a medium bowl. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking. Cook pasta according to package directions just until al dente.
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