Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I’ve loved my whole life.

Add Kraft Refrigerated Parm Cheese to Pasta, Meat, Eggs, Vegetables, Casseroles or Salads. Sharp, Nutty Flavor That Pairs Well With Your Dishes. Bacon Pea Creamy Pasta Salad with Lemon Parmesan Dressing Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! Rinse with cold water and drain.

To begin with this recipe, we have to prepare a few ingredients. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
  1. Take Pasta salad:
  2. Get Pasta salad:
  3. Take medium shells (I used chiocciole)
  4. Take medium shells (I used chiocciole)
  5. Make ready frozen peas, thawed
  6. Make ready frozen peas, thawed
  7. Prepare thick cut bacon, cooked and chopped
  8. Prepare thick cut bacon, cooked and chopped
  9. Get sharp cheddar cheese, shredded
  10. Take sharp cheddar cheese, shredded
  11. Make ready purple onion, shaved
  12. Get purple onion, shaved
  13. Make ready hard boiled eggs, sliced
  14. Take hard boiled eggs, sliced
  15. Take Lemon parmesan dressing:
  16. Prepare Lemon parmesan dressing:
  17. Make ready mayo
  18. Make ready mayo
  19. Prepare olive oil
  20. Take olive oil
  21. Take parmesan cheese, finely grated
  22. Get parmesan cheese, finely grated
  23. Make ready lemon juice
  24. Prepare lemon juice
  25. Make ready grated lemon zest
  26. Prepare grated lemon zest
  27. Take white vinegar
  28. Get white vinegar
  29. Take Dijon mustard
  30. Make ready Dijon mustard
  31. Prepare dried basil
  32. Make ready dried basil
  33. Prepare dried chives
  34. Make ready dried chives
  35. Prepare each: onion powder, garlic powder
  36. Make ready each: onion powder, garlic powder
  37. Take each: salt, pepper, sugar
  38. Get each: salt, pepper, sugar

A savory cold pasta salad with the pleasing tastes of bacon and ranch dressing is a natural to bring to a potluck or cookout. All Reviews for Ranch, Bacon, and Parmesan Pasta Salad. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions Whisk together the lemon parmesan dressing ingredients in a medium bowl. Whisk together the lemon parmesan dressing ingredients in a medium bowl.

Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
  1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
  2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
  3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
  4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 12 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions Whisk together the lemon parmesan dressing ingredients in a medium bowl. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking. Cook pasta according to package directions just until al dente.

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