🎶Gingered Honey Fruit Salad 🎵

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 🎶gingered honey fruit salad 🎵. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

🎶Gingered Honey Fruit Salad 🎵 is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. 🎶Gingered Honey Fruit Salad 🎵 is something that I have loved my whole life.

Honey, lemon juice and ginger combine for a delightful dressing for fruit. A refreshing salad or dessert for picnics, pot lucks, barbecues and brunches. Dress up your fruit salad with a sprinkling of chopped almonds for a sweet and crunchy treat. Serve chilled. *Do not give honey to children under the age of one.

To get started with this recipe, we have to prepare a few components. You can have 🎶gingered honey fruit salad 🎵 using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🎶Gingered Honey Fruit Salad 🎵:
  1. Get 2 Small ataulfo mangos ,peeled and cut into chunks
  2. Make ready 1 cup Fresh blueberries
  3. Prepare 3 Baby bananas, peeled and sliced
  4. Make ready 1 cup Strawberries
  5. Prepare 1 cup seedless green grapes
  6. Prepare 1 cup nectarines,sliced
  7. Take 1 cup kiwifruit,peeled and sliced
  8. Get Ginger Honey Sauce:
  9. Prepare 13 cup 100% orange juice
  10. Take 2 tbsp lemon juice
  11. Prepare 1 tbsp honey
  12. Prepare 18 tsp ground nutmeg
  13. Make ready 18 tsp ground ginger

Here is how you cook that. Note: Mango, pineapple, and kiwi can be cut the night before serving. Do not cut peaches and strawberries until right before serving. Leftover fruit is wonderful served on top of sliced of pound cake.

Steps to make 🎶Gingered Honey Fruit Salad 🎵:
  1. In a large bowl, combine fruit.
  2. In a small bowl, mix all honey ginger sauce ingredients until well blended.
  3. Pour honey ginger sauce over fruit and toss together.
  4. Refrigerate for at least 20 minutes and serve chilled.

Do not cut peaches and strawberries until right before serving. Leftover fruit is wonderful served on top of sliced of pound cake. Lime-Ginger Honey Dressing: In a medium bowl, whisk together pineapple juice, honey, lime juice and ginger. Add to the rest of fruit. Add blueberries and blackberries to the rest of fruit.

So that is going to wrap this up for this special food 🎶gingered honey fruit salad 🎵 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!