Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, brown sugar and garlic baked chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
We're going where no other leading meal kit company has. Add butter and garlic to a skillet; stir in the brown sugar plus seasonings, and cook for a minute. Remove from heat and rub the brown sugar mixture into the chicken breasts. In small pan, sauté garlic with the oil until tender.
Brown Sugar and Garlic Baked Chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Brown Sugar and Garlic Baked Chicken is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook brown sugar and garlic baked chicken using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Brown Sugar and Garlic Baked Chicken:
- Take 5 boneless chicken breasts trimmed of any fat, rinsed and patted dry
- Prepare 3 tbsp olive oil, extra virgin
- Get 4 tbsp brown sugar
- Get 1 tbsp chopped garlic
- Get 1 salt and pepper to taste
This dish is super flavorful and the sweet and savory sauce makes it so much better! Enjoy it with some roasted asparagus, twice baked potatoes, or crispy roasted rosemary potatoes. Add in brown sugar, honey, oregano, thyme, and basil and stir to combine. Pour about half of the sauce in a large casserole dish, arrange the chicken thighs in the dish, then pour the remaining sauce over the chicken.
Instructions to make Brown Sugar and Garlic Baked Chicken:
- Preheat oven to 475. Place chicken in a pan that has been lined with foil and coated well with cooking spray. Make sure the oven reaches 475 before putting the chicken in.
- Mix remaining ingredients and coat the chicken all over. Bake for 20-25 minutes or until juices run clear. Remove chicken and allow to sit for 3-5 min. Drizzle with pan juices.
Add in brown sugar, honey, oregano, thyme, and basil and stir to combine. Pour about half of the sauce in a large casserole dish, arrange the chicken thighs in the dish, then pour the remaining sauce over the chicken. Step Five: Set the chicken aside and place remaining butter in pan. Sheet Pan One Pan Baked Garlic Brown Sugar Chicken with Roasted Potatoes is a quick and easy recipe perfect for weeknight dinners. This dish is high in protein.
So that is going to wrap it up with this special food brown sugar and garlic baked chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
