Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pesto baked chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pesto Baked Chicken is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Pesto Baked Chicken is something which I have loved my whole life. They’re fine and they look wonderful.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Line baking sheet with heavy-duty foil. Place chicken and pesto in medium bowl; toss to coat. Place chicken on prepared baking sheet.
To get started with this particular recipe, we must prepare a few components. You can cook pesto baked chicken using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Baked Chicken:
- Get 2 Thinly sliced chicken breats
- Take 1 Basil Pesto
- Take 1 Tomato slices
- Take 1 Panko breadcrumbs or breadcrumbs of your choice
- Take 1 Extra Virgin Olive Oil
- Make ready 1 Freshly grated parmesean cheese
Layer tomatoes on top of the chicken. Pesto Chicken is a healthy baked dish that is loaded with flavor. The pesto sauce is made with fresh basil, spinach, garlic, walnuts and Parmesan cheese that gets added right on top of the tender chicken to make each bite irresistible! Trim excess fat and remove the skin from the chicken, if desired.
Instructions to make Pesto Baked Chicken:
- Drizzle a little oil onto a baking sheet lined with foil. Place chicken onto baking sheet. Add about a table spoon of pesto onto each chicken breast.
- Place two slices of tomatoes on top of each breasts over pesto.
- Sprinkle breadcrumbs over tomatoes. Enough to fully cover.
- Add as much or as little as you like grated parmesean cheese.
- Drizzle a little oil on the top.
- Put into pre-heated oven at 425 for about 15-20 minutes or until chicken is fully cooked.
The pesto sauce is made with fresh basil, spinach, garlic, walnuts and Parmesan cheese that gets added right on top of the tender chicken to make each bite irresistible! Trim excess fat and remove the skin from the chicken, if desired. Sprinkle the chicken pieces lightly with kosher salt and freshly ground black pepper and place in the prepared pan. Combine the pesto, garlic, and lemon juice; rub the mixture evenly over the chicken pieces. Mix softened cream cheese and pesto together until combined.
So that’s going to wrap it up for this special food pesto baked chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
