Thai Style Apple Ham Salad with Fish Strings Snack

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai style apple ham salad with fish strings snack. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few components. You can have thai style apple ham salad with fish strings snack using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thai Style Apple Ham Salad with Fish Strings Snack:
  1. Make ready 3 small packets of fish strings snack
  2. Make ready 1 green apple
  3. Take half small carrot
  4. Prepare 3 slices ham
  5. Take fresh chili peppers (optional if you like extra spicy)as you wish
  6. Take 3 small shallots
  7. Prepare 1⁄2 tablespoons dried chili flakes
  8. Take 2 teaspoon sugar
  9. Get 2 teaspoon fish sauce
  10. Prepare 1 teaspoon lime juice
  11. Take fried or baked peanuts as you like for topping

Coriander leaves and chopped spring onions finish off the dish. Mango slices, slightly tart and sweet, fresh herbs and spicy Thai chillies are tossed with a dressing made up of salty fish sauce, sweet honey (or palm sugar) and sour lime juice. Crunchy peanuts add on just the right amount of flavour and wrap up this dish perfectly. Mix the lime juice with vinegar, oil and honey.

Instructions to make Thai Style Apple Ham Salad with Fish Strings Snack:
  1. Combine all the seasonings and chili pepers together in bowl and mix evenly.The taste should be sour,spicy,sweet and a little bit salty.This is the real taste of Thai style dressing.
  2. Cut the carrots into small thin sticks.Slice the ham into small strips.Slice the shallots into small pieces and dice the apples into small pieces (ํYou should dice the apple at last when you are ready to eat bc it will turn brown if you leave it for a while.) and unpack the fish strings snack aside
  3. Put everything into the salad dressing and toss them evenly in a large mixing bowl.
  4. Serve it in the bowl.Top with peanuts and enjoy!!!

Crunchy peanuts add on just the right amount of flavour and wrap up this dish perfectly. Mix the lime juice with vinegar, oil and honey. Peel the ginger, finely grate and add to the mixture. Mix the rice with marinade, pineapple, ham and onion. This German-inspired salad recipe is made with frehs white cabbage slaw with oil and vinegar dressing, fresh dill and topped with shredded ham.

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