Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spiced baked chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Sprinkle evenly with the spice mixture. Dip chicken in milk, then shake in the bag. Combine first six ingredients; rub over chicken.
Spiced baked chicken is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Spiced baked chicken is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook spiced baked chicken using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spiced baked chicken:
- Take 1 1⁄2 tsp salt
- Prepare 1 tsp garlic powder
- Make ready 1⁄2 tsp onion powder
- Prepare 1⁄2 tsp chipotle powder
- Prepare 1⁄2 tsp smoky paprika
- Prepare 1⁄2 tsp cracked black pepper
- Get 1⁄4 tsp ground cumin
- Take 1⁄2 tsp ground cayenne
- Get 6 chicken thighs, bone-in and skin-on
Rub the seasoning and mix all over the chicken breasts. Delicious without being overpowering; I placed six chicken breasts in a pyrex baking dish and drizzled them with olive oil. I put the seasoning blend into a shaker and sprinkled the breasts on both sides. Pour brown sugar, paprika, oregano, garlic powder, salt, and pepper into a galloon plastic bag.
Instructions to make Spiced baked chicken:
- Combine the first seven ingredients plus half the cayenne. Toss the chicken with the spice blend until coated. Lay the chicken skin-side up on a foil-lined baking sheet and refrigerate for at least 2 hours.
- Add the remaining cayenne plus a pinch of salt to a few tbsp veg oil. Stir to combine. Brush the oil on top of the chicken thighs.
- Preheat your oven to 425 F and bake the chicken for 30 minutes or until the internal temperature reaches 165 F. Serve immediately.
I put the seasoning blend into a shaker and sprinkled the breasts on both sides. Pour brown sugar, paprika, oregano, garlic powder, salt, and pepper into a galloon plastic bag. Add chicken breasts and shake to coat chicken. If the chicken has not crisped up in that time, turn on the broiler for a few minutes, but don't walk away while this is happening, or they may burn! The chicken is cooked through when you stick a fork in the side and the juices run clear.
So that’s going to wrap it up for this special food spiced baked chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
