Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, atsuage steak ๐. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Atsuage steak ๐ is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Atsuage steak ๐ is something that I’ve loved my whole life.
Atsuage steak ๐ Aya Nagomi visit host Kanagawa, Japan. Atstuage is a block of deep-fried bean curd, fried tofu. I baked it with soy sauce ane sweet sake. Add soy sauce and sweet sake on it.
To begin with this recipe, we have to first prepare a few ingredients. You can cook atsuage steak ๐ using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Atsuage steak ๐:
- Make ready 1 block deep-fried bean curd (atsuage)
- Get 2 table spoons soy sauce
- Make ready 2 table spoons sweet sake
- Make ready 1 table spoon butter
- Prepare dried bonito
- Make ready parcerly
Learn how to make GARLIC PEPPER ATSUAGE TOFU STEAK. If you think tofu is boring, you are so wrong !!!! The slices of tofu are wrapped in kitchen paper and weighed down with a small weight so the water drains well. Add soy sauce and sweet sake on it.
Instructions to make Atsuage steak ๐:
- Heat the oil in the pand and fry atsuage for 5 minutes on both sides.
- Add soy sauce and sweet sake on it.
- Place atsuage in a plate and put butter, dried bonito and parcerly on it. It's done!
The slices of tofu are wrapped in kitchen paper and weighed down with a small weight so the water drains well. Add soy sauce and sweet sake on it. Learn how to make GARLIC PEPPER ATSUAGE TOFU STEAK. If you think tofu is boring, you are so wrong !!!! Atsuage is a traditional Japanese dish consisting of deep-fried tofu.
So that’s going to wrap this up with this special food atsuage steak ๐ recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!