Baked Sweet Potatoes and Watermelon Green Salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked sweet potatoes and watermelon green salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Sweet Potatoes and Watermelon Green Salad is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Baked Sweet Potatoes and Watermelon Green Salad is something that I have loved my entire life.

Great recipe for Baked Sweet Potatoes and Watermelon Green Salad. I made this fresh salad with baked sweet potatoes. The good thing I don't have to use my stove and make a mess of my kitchen, and cheap ingredients too. So let's take a look what the ingredients and.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked sweet potatoes and watermelon green salad using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Sweet Potatoes and Watermelon Green Salad:
  1. Prepare large sweet potatoes (yam)
  2. Take Green salad (I used prepackaged salad)
  3. Prepare Chopped watermelon
  4. Make ready Tangerine (optional)
  5. Get Salad topper(optional)
  6. Take For the dressing:
  7. Take apple
  8. Get Lemon juice
  9. Make ready Chilli flakes (optional)
  10. Make ready Salt and pepper

Of course I am happy to! Cooking on hot spring/summer days is. Sweet Potato Waldorf Salad I came up with this recipe when I promised to bring a potato salad to a picnic but had no regular potatoes on hand. The sweet potatoes were there, so I revised my regular potato salad recipe and a new dish was born!

Instructions to make Baked Sweet Potatoes and Watermelon Green Salad:
  1. First wash and dry up the sweet potatoes. Cut it into half. Then sprinkle with salt, pepper, and dry parsley (optional). Add a little oil then mix well. Place them on the baking pan/baking sheet, and baked at 400F for 15-20 minutes until it cooked.
  2. While you baked the sweet potatoes, let’s make the salad dressing. Wash and chopped the apple and blend it (I use a blander) then strain it. Add lemon juice, sprinkle salt, pepper, and chilli flakes if you like to. Mixed well.
  3. Now in a large bowl combine together the salad and watermelon along with the salad dressing.
  4. Serve the salad along with the baked sweet potatoes. I like to sprinkled salad topper (as a topping) on mine. You can do the same way as I do or any nuts it works well too. Enjoy!!
  5. HappyCooking❤️

Sweet Potato Waldorf Salad I came up with this recipe when I promised to bring a potato salad to a picnic but had no regular potatoes on hand. The sweet potatoes were there, so I revised my regular potato salad recipe and a new dish was born! Adding the apples was an inspired touch, and the dish was a hit.—Lois Jeffery, Chesterland, Ohio I love the velvety taste and texture of sweet potatoes. A friend served sweet potatoes cooked with peppers and they tasted delicious together. I took those flavors and developed them into this creamy, smoky potato salad. —Carolyn Eskew, Dayton, Ohio Place sweet potato in a small saucepan; add water to cover.

So that’s going to wrap this up with this special food baked sweet potatoes and watermelon green salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!