Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mungsprout pineapple salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
See recipes for Mungsprout pineapple salad too. Carrot, Almond, and Pineapple Salad shredded carrots • pineapple tidbits • sliced almonds • salt • bacon pieces • baked cheese crisp • extra virgin olive oil • pineapple juice Passi Vikshali. Mungsprout pineapple salad green mung •. Exotic Salmon, Mozzarella, And Pineapple Salad, Grilled Ham & Pineapple Salad With Cheddar Croutes, pineapple Salad This quick salad is a refreshing medley of mango, pineapple, coconut, and dried cranberries - with a garnish of mint!
Mungsprout pineapple salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Mungsprout pineapple salad is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mungsprout pineapple salad using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mungsprout pineapple salad:
- Get green mung
- Prepare diced pineapple
- Take diced carrots
- Take cup cranberry
- Make ready cup boiled CHICKPEAS
- Prepare cup red beans
- Take cup cucumber
- Take cup avocado
- Make ready cup green beans
- Get rock salt
- Take black pepper
- Make ready honey
- Get chaat masala
- Get cumin powder
- Prepare red chilli powder
- Take tamarind sauce
- Make ready sesame seeds
- Prepare Some chopped nuts
Add the pineapple and the cilantro. Then, add salt, pepper, and lemon juice. Drain pineapple juice into a saucepan. Add margarine and lemon juice; cook over medium heat until margarine is melted.
Steps to make Mungsprout pineapple salad:
- First method for sprouts÷first around take 1 cup full green mung beans.rinse well in warm water then keep soaked for 10 to 12 hours or overnight in a jar
- Now after soaking let again rinse well them and strain all extra water and keep it in a strainer but in a cloth in a darker area.keep ventilated so it becomes sprouts.
- It will take around one whole day.then take some of its portion to make salad and boil 10 minutes in water by adding some pinches of salt,pepper and turmeric
- Add them to the salad with all available stuff and enjoy so yumm full of health low in carbs salad.stay safe stay healthy and happy
Drain pineapple juice into a saucepan. Add margarine and lemon juice; cook over medium heat until margarine is melted. In a small bowl, combine cornstarch and water until smooth; stir into juice mixture. Enjoy this sweet, refreshing salad alongside grilled meat or fish to cut through the richness and refresh the palate. If you like a little heat, adding jalapeño will give you the kick you crave.
So that’s going to wrap it up with this special food mungsprout pineapple salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
