🎶Gingered Honey Fruit Salad 🎵

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 🎶gingered honey fruit salad 🎵. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Honey, lemon juice and ginger combine for a delightful dressing for fruit. A refreshing salad or dessert for picnics, pot lucks, barbecues and brunches. Dress up your fruit salad with a sprinkling of chopped almonds for a sweet and crunchy treat. Serve chilled. *Do not give honey to children under the age of one.

🎶Gingered Honey Fruit Salad 🎵 is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. 🎶Gingered Honey Fruit Salad 🎵 is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 🎶gingered honey fruit salad 🎵 using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 🎶Gingered Honey Fruit Salad 🎵:
  1. Prepare 2 Small ataulfo mangos ,peeled and cut into chunks
  2. Get 1 cup Fresh blueberries
  3. Make ready 3 Baby bananas, peeled and sliced
  4. Get 1 cup Strawberries
  5. Make ready 1 cup seedless green grapes
  6. Make ready 1 cup nectarines,sliced
  7. Prepare 1 cup kiwifruit,peeled and sliced
  8. Make ready Ginger Honey Sauce:
  9. Make ready 1⁄3 cup 100% orange juice
  10. Prepare 2 tbsp lemon juice
  11. Make ready 1 tbsp honey
  12. Prepare 1⁄8 tsp ground nutmeg
  13. Prepare 1⁄8 tsp ground ginger

Here is how you cook that. Note: Mango, pineapple, and kiwi can be cut the night before serving. Do not cut peaches and strawberries until right before serving. Leftover fruit is wonderful served on top of sliced of pound cake.

Steps to make 🎶Gingered Honey Fruit Salad 🎵:
  1. In a large bowl, combine fruit.
  2. In a small bowl, mix all honey ginger sauce ingredients until well blended.
  3. Pour honey ginger sauce over fruit and toss together.
  4. Refrigerate for at least 20 minutes and serve chilled.

Do not cut peaches and strawberries until right before serving. Leftover fruit is wonderful served on top of sliced of pound cake. Lime-Ginger Honey Dressing: In a medium bowl, whisk together pineapple juice, honey, lime juice and ginger. Add to the rest of fruit. Add blueberries and blackberries to the rest of fruit.

So that is going to wrap this up with this exceptional food 🎶gingered honey fruit salad 🎵 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!