Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, dried fruit salad - khoshaf. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dried fruit salad - khoshaf is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Dried fruit salad - khoshaf is something which I have loved my entire life.
All the Flavors You Crave, in a Superfood. Fresh, Crunchy & A Timeless Taste. Challenge Your Tastebuds with a Tempting Variety of Savory & Timeless Flavors. Add the rose and orange blossom water, stir and set aside.
To begin with this particular recipe, we have to prepare a few components. You can cook dried fruit salad - khoshaf using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dried fruit salad - khoshaf:
- Take apricot juice, or any other juice like qamar ed-deen - apricot sherbet - or tang juice
- Get dried apricots
- Get dried prunes
- Get dried raisins, big grains
- Take dried raisins, small grains
- Get almonds, preferably unroasted
- Get pistachios, preferably unroasted
- Make ready pine nuts, preferably unroasted
- Prepare sugar
- Make ready orange blossom water
Khoshaf is a dried fruit salad made by rehydrating some Amareddine (an apricot fruit leather). The base is sweetened with a simple syrup and a few drops of orange blossom water and rose water. You can add the dried fruits that you prefer; we usually include pine nuts, almonds, pistachios, dried apricots and prunes. Khoshaf/Khushaf is a dried fruit and nut salad, an old-fashioned Middle Eastern dessert.
Instructions to make Dried fruit salad - khoshaf:
- Soak all the dried fruits together in the chosen juice.
- Leave it for 4 hr then add the orange blossom water and sugar.
- Pour into serving glasses and sprinkle with the nuts.
- You can soak the nuts in water before serving.
- Note: You can find the recipe 'Apricot sherbet' under my profile.
You can add the dried fruits that you prefer; we usually include pine nuts, almonds, pistachios, dried apricots and prunes. Khoshaf/Khushaf is a dried fruit and nut salad, an old-fashioned Middle Eastern dessert. This wonderful concoction is made of raisins, dried prunes, dried apricots, slivered almonds, pine nuts and raw pistachios all dressed in apricot juice and perfumed with orange blossom water. Dried Fruit Salad: Khoshaf خشاف Khoshaf is a refreshing fruit salad made of stewed dried fruits, with a sprinkling of nuts and orangeblossom water. It is served throughout the Arab world during Ramadan.
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