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Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chatpatibombay biryani with tang twist, yogurt salad, mango, apple cubes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

ChatpatiBombay biryani with tang twist, yogurt salad, mango, apple cubes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. ChatpatiBombay biryani with tang twist, yogurt salad, mango, apple cubes is something which I’ve loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can have chatpatibombay biryani with tang twist, yogurt salad, mango, apple cubes using 17 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make ChatpatiBombay biryani with tang twist, yogurt salad, mango, apple cubes:

1. Get chicken
2. Make ready Bombay biryani masala
3. Take yogurt
4. Make ready tomatoes
5. Prepare rice
6. Make ready garam masala whole
7. Make ready salt
8. Prepare oil
9. Take Coriander
10. Take onion chopped
11. Make ready fried onion
12. Prepare Few coriander
13. Make ready lemon
14. Make ready ginger garlic paste
15. Get potatoes
16. Take orange food colour
17. Prepare ghee

Chatpati Chutney Apple Mango Chutni - Easy-to-make, delicious and ever famous mMango chutney with chopped mangoes, onion, vinegar, brown sugar. Chatpati Chutney Biryani - Chatpati Chutney Biryani - without any doubt is a scrumptious recipe. This is the most delicious yogurt salad to serve with biryani, particularly chicken biryani. My mom's friend tried this recipe from a magazine from Kerala, India Mix all ingredients until well combined and place in the refrigerator before serving to guests, (or you can prepare the salad right before serving.).

Instructions to make ChatpatiBombay biryani with tang twist, yogurt salad, mango, apple cubes:

1. Take oil in pan and add chicken and mix it
2. Add ginger garlic, Bombay biryani masala and cook it
3. Add tomatoes and yogurt
4. Add whole garam masala and mix it.
5. Cook for 15 minutes
6. Add potatoes innit.
7. Take rice and soak for half hour (any good quality rice)
8. Take 1 litre water and add salt in it and boil
9. Add rice in it and cook until ready
10. Drain rice
11. Add half rice in pan and add chicken masala
12. Add more rice innit.
13. Add coriander, orange food colour, and ghee, and fried onion
14. Dum for 10 minutes.
15. Serve in platter,
16. For dahi salad, onion, cucumber, yogurt, salt, pepper and mix it
17. Take mango and apple and cut it
18. For drink, take 2 tbsp tang, 1 tbsp sugar, pinch salt, pepper and cubes, and 2 glass water, grind it. And serve it

This is the most delicious yogurt salad to serve with biryani, particularly chicken biryani. My mom's friend tried this recipe from a magazine from Kerala, India Mix all ingredients until well combined and place in the refrigerator before serving to guests, (or you can prepare the salad right before serving.). I had this delicious Bombay Biryani the very first time in France at my Pakistani friend's place. Vegetarian Bombay Biryani is made with deep fried baby potatoes, rice, and an aromatic blend of spices. This is a complete single dish that can be served with raita.

So that’s going to wrap it up with this special food chatpatibombay biryani with tang twist, yogurt salad, mango, apple cubes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!