Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, black pepper beef steak. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Put the peppercorns in a mortar and use a pestle to crush the pepper into large pieces. You don't want any whole peppercorns, but it should be very coarse. Put the peppercorns in a mortar and use a pestle to crush the pepper into large pieces. You don't want any whole peppercorns, but it should be very coarse.
Black pepper beef steak is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Black pepper beef steak is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook black pepper beef steak using 30 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Black pepper beef steak:
- Prepare 1⁄2 kg under cut beef fillets
- Prepare For beef Merinate ingd
- Prepare 2 tsp black pepper
- Make ready 2 tsp salt
- Make ready 1 tsp meat tendelizer(optional)
- Make ready 1 tbsp mustard paste
- Prepare 2 tsp Worcester shire sauce
- Make ready 1 tbsp oil
- Make ready 1 tbsp crushed garlic
- Prepare 1 _2tsp hp sauce
- Prepare For side line 🥔🧅🥕🥦
- Prepare 1 cupPeas
- Get ,1 big carrots
- Prepare Some beans or Broccoli
- Take 1 onion
- Prepare Salt and black pepper
- Take For mashed potatoes
- Prepare 2 big potatoes
- Make ready Salt and pepper
- Prepare 2 _4tbsp butter
- Take 2 tbsp cream
- Take 1 tsp or more parsley
- Prepare 1 tsp garlic powder
- Prepare For Steak sauce
- Get 2 tbsp butter
- Prepare 2 tbsp All-purpose flour (maida)
- Get 1 tbsp crushed garlic
- Get Salt and pepper
- Take 1⁄2 beef or chicken stock
- Prepare 1⁄4 cup cream
Simmer for a few seconds to allow the alcohol to evaporate. Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very much when eating beef steaks. This famous French recipe (Steak au Poivre) is basically a tasty grilled or fried tender steak in a simple Black Pepper sauce.
Instructions to make Black pepper beef steak:
- Hammer beef pieces to thin them but do t break.
- Merinate with salt, black pepper, mustard paste, Worcestershire sauce, meat tendelizer, garlic and oil. Keep covered overnight or at least 4_5 hours
- Heat a grill pan with little oil and put these steaks
- Than low the flame and add hp sauceandcook till meat is tender and cooked well, if you like medium cooked than check it.
- Cook on high heat on both sides for few mins
- While beef is cooking boil potatoes and mash them with salt and pepper add butter make a smooth paste add cream and parsley and garlic powder.
- Boil all vegetables add salt and black pepper
- In the same pan used for Steak add onions and butter and caramelise them and take out
- Make sauce in a pan add 2 tbsp butter heat a little and 2 tbsp flour saute it till flour changes colour add some crushed garlic, salt and pepper, add 1tsp hp or steak sauce cook add stock 1/2cup cook and add cream. Mix and take out your yummiest sauce is ready
- Take a platter and put steak and pour sauce and caramelised onions put veggies and mashed potatoes.
I love that uniform and mild thick black pepper sauce very much when eating beef steaks. This famous French recipe (Steak au Poivre) is basically a tasty grilled or fried tender steak in a simple Black Pepper sauce. It is similar to my Steak Diane recipe, but still very different in taste. Sometimes the only steak sauce recipe to go with steak is a black pepper sauce. Black pepper beef stir-fry (黑椒牛柳) Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard.
So that’s going to wrap this up with this special food black pepper beef steak recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!