Baked Chicken and potatoes

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked chicken and potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Baked Chicken and potatoes is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Baked Chicken and potatoes is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have baked chicken and potatoes using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken and potatoes:
  1. Make ready 1500 g chicken pieces, thighs and breasts
  2. Take 500 g potatoes, cit in thick slices, widthwise
  3. Take 15 cloves garlic, crushed
  4. Prepare 1⁄2 cup vegetable oil
  5. Take 1⁄2 cup lemon juice, crushed
  6. Prepare 1⁄2 cup water
  7. Make ready 1⁄2 teaspoon cinnamon
  8. Take 1⁄2 teaspoon black pepper
  9. Get 2 tablespoons dried thyme
  10. Make ready 1 tablespoon salt

Use a toothpick to secure closed. Add chicken to roasting pan with potatoes. Serve chicken and potatoes with beans and lemon wedges. Season the chicken with salt and drizzle with the garlic mixture.

Instructions to make Baked Chicken and potatoes:
  1. Wash the chicken pieces and put them in a large bowl.
  2. Add the potato slices, the crushed garlic, cinnamon, thyme, black pepper and salt. Mix well.
  3. Place the seasoned chicken pieces and potato slices in an oven tray; pour the lemon juice and the vegetable oil over them. Cover the tray with aluminum foil.
  4. Bake in the oven at medium heat for about 1 hr or until the potatoes are well cooked.
  5. Once cooked, remove the aluminum foil and put the tray back in the oven until the chicken become golden in color.
  6. Serve hot.

Serve chicken and potatoes with beans and lemon wedges. Season the chicken with salt and drizzle with the garlic mixture. Nutrition information (per Serving) Lightly oil a baking pan or baking sheet. Toss all the ingredients together in a big bowl then spread them out onto the prepared baking pan. Serve the baked chicken with potatoes immediately, garnished with thyme, if desired.

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