Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef mexican steak with colorful veggies 🥬🥕🥑🌶️. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️ is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️ is something which I have loved my entire life. They are fine and they look wonderful.
Add peppers and onion to pan; stir-fry until tender. Stir in the tomatoes, chilies, salt, oregano, pepper and beef; heat through. This is a steak we buy at the local Mexican store and season it with beer and sazon and grill it along with the tortillas. Serve with beans, rice, and tortillas.
To get started with this recipe, we must first prepare a few components. You can have beef mexican steak with colorful veggies 🥬🥕🥑🌶️ using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️:
- Get Beef fillet one
- Get 1 teaspoon Papaya paste
- Prepare 2 teaspoon Ginger garlic paste
- Prepare 1 teaspoon Mustard paste
- Get Salt to taste
- Take 1 teaspoon Black pepper
- Take 1 teaspoon Soya sauce
- Get 1 teaspoon Red chilli powder
- Make ready Potato for fries 🍟
- Prepare 2 Carrot 🥕
- Make ready half cup Peas
- Take 2 Capsicum
- Make ready 2-3 Green chili
- Prepare For garlic butter rice
- Make ready 1 cup Rice, soaked n boiled
- Take Salt to taste
- Take 2 tablespoon Butter
- Make ready 1 tablespoon Garlic chopped
- Make ready For cheese sauce
- Get 1 tablespoon Butter
- Get 2 tablespoon Flour
- Prepare 3 tablespoon Milk or as required
- Take Salt to taste
- Get pinch Pepper
- Prepare 4 tablespoons Mozzarella cheese 🧀
And this recipe for steaks in green sauce is a good example of it. Looking for Mexican beef main dish recipes? Add the thin-cut steak and the chopped onion, and serrano chiles. Sauté, stirring occasionally, until the steak is no longer pink; season with salt and pepper.
Instructions to make Beef Mexican steak with colorful veggies 🥬🥕🥑🌶️:
- 1st take a fillet of beef prick with fork or use hammer, In a bowl add ginger garlic,all spices mention above except veggies add in a bowl mix well n marinate beef fillet for half an hour or over night. It's totally up to you 🙂
- Then take grill pan grease with butter add fillet n leave it on low flame until beef become tender n juicy,
- Take a pan add 1 teaspoon oil fry veggies on high flame with little bit salt n pepper n keep it aside
- For sauce : take another pan add butter, when butter melts add flour n stir well add milk,salt,pepper n stir continuously when it becomes thick add mozzarella cheese n stir well n keep aside
- For Rice: soaked n boiled rice, 1st you take wok add butter, 1 teaspoon oil add garlic in it, n fry, when garlic becomes golden add boiled rice n salt to taste, cover up for 5 min, Rice is ready
- Then take a grill pan keep beef fillet pour cheese sauce on it, set french fries in side,stir fry veggies, n rice… sprinkle with spring onion n serve hot. Yummy yummy 😋 mouth watering steak is ready to serve♥️
Add the thin-cut steak and the chopped onion, and serrano chiles. Sauté, stirring occasionally, until the steak is no longer pink; season with salt and pepper. Stir in the potatoes, tomatoes, chicken bouillon, and the pureed mixture; season with salt and black pepper. For Nopalitos: Drizzle oil onto cactus paddles. Season lightly with salt and pepper on both sides.
So that’s going to wrap it up for this special food beef mexican steak with colorful veggies 🥬🥕🥑🌶️ recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
