Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, taandoori drumsticks. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Taandoori drumsticks is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Taandoori drumsticks is something that I have loved my entire life.
My Tandoori Drumsticks are easy to make and are perfect for a casual dinner. Serve with warm naan and a salad. Spicy Tandoori Chicken Drumsticks is a wonderful baked or grilled recipe using a homemade spice mix. Full of flavor and great for a dinner or to serve at a party!
To begin with this particular recipe, we have to prepare a few ingredients. You can have taandoori drumsticks using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Taandoori drumsticks:
- Take Chicken drumsticks half kg make cuts
- Get Salt
- Prepare Red chilli powder
- Make ready Qasuri methi
- Get Yogurt half cup
- Get Cheese 2 tbsp grated
- Take G/g paste
- Take Lemon juice
- Prepare Cream
- Get Orange color
- Take Cornflour
- Take Oil
- Take Coal to give smoky effect
The Indian spice blend varies regionally but usually includes a mixture of cinnamon, cardamom, cloves, cumin, coriander, nutmeg, and peppercorns. These Tandoori Drumsticks are full of flavour and make a great summer BBQ dinner. Luckily, they also turn out equally as good in the oven which is what I used for this recipe. Traditionally this dish is cooked in a tandoor clay oven but we can make do here in North America with what we have.
Steps to make Taandoori drumsticks:
- Marinate for 6 to 8 hours with the sbove.
- Then grease a baking dish and pre heat oven at 200 degrees.
- Bake it for 40 mins till done.
- Give smoky effect, n finally sprinkle chaat masala on top.
Luckily, they also turn out equally as good in the oven which is what I used for this recipe. Traditionally this dish is cooked in a tandoor clay oven but we can make do here in North America with what we have. Add the spiced yogurt and rub it onto the chicken. Oil the grates and cook the drumsticks on the hottest side of the grill, skin-down. Restaurant Quality- Oven roasted Tandoori Chicken Drumsticks, a marvelous creation to spice up your day.
So that’s going to wrap this up for this special food taandoori drumsticks recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
