Malasugue Fish Steak

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, malasugue fish steak. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Malasugue Fish Steak is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Malasugue Fish Steak is something which I’ve loved my entire life. They’re nice and they look wonderful.

Whisk egg, salt, cornstarch and pepper together in a small bowl. Add malasugue fish cuts into the bowl; toss and mix. Add coated fish and fry with medium heat until they start to firm and turn into golden brown. Whisk egg, salt, cornstarch and pepper together in a small bowl.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook malasugue fish steak using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Malasugue Fish Steak:
  1. Get 1 big onion bulb
  2. Take 5 small pieces of garlic
  3. Take 1 tablespoon vegetable oil
  4. Make ready 1⁄4-1⁄2 cut of butter
  5. Get 6-8 steak cuts Malasugue fish
  6. Take 1 teaspoon salt (depends on your taste)
  7. Prepare 1 teaspoon black pepper powder (depends on your taste)
  8. Make ready 2 egg
  9. Prepare 1 tablespoon cornstarch
  10. Make ready 1 tablespoon worcestershire sauce (depends on your taste)

Taste better as coat absorbs flavor from all ingredients. In a non-stick pan, heat oil. pan-fry the fish. FISH STEAK also called Fishtek or Bangus Steak is a Filipino dish. Junk Removal Service NYC; About Us; Services.

Steps to make Malasugue Fish Steak:
  1. Whisk egg, salt, cornstarch and pepper together in a small bowl. Add malasugue fish cuts into the bowl; toss and mix.
  2. Heat oil in a skillet. Add coated fish and fry with medium heat until they start to firm and turn into golden brown.
  3. Remove fish and set aside for around 5 minutes.
  4. Heat skillet and add butter. Stir butter until it melt then sauté garlic and onion.
  5. Add fried fish cuts and simmer it for 5 minutes.
  6. For flavor, add worcestershire sauce, salt and pepper to taste.
  7. Serve and enjoy with hot rice.

FISH STEAK also called Fishtek or Bangus Steak is a Filipino dish. Junk Removal Service NYC; About Us; Services. Trash Pickup And Removal FISH STEAK also called Fishtek or Bangus Steak is a Filipino dish. It is sauteed with garlic, onion and cooked with fish steak sauce with an onion rings as a. HOW TO COOK FISH STEAK: In a pan or wok, combine water, soy sauce & lemon juice.

So that is going to wrap it up for this exceptional food malasugue fish steak recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!