Easy enchilada “lasagna” casserole

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy enchilada “lasagna” casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

We're going where no other leading meal kit company has. Directions In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomatoes, enchilada sauce and cumin. Cook both meats with all spices and do not drain.

Easy enchilada “lasagna” casserole is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Easy enchilada “lasagna” casserole is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have easy enchilada “lasagna” casserole using 19 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy enchilada “lasagna” casserole:
  1. Take For the filling :
  2. Take ground venison
  3. Take ground jimmy dean sausage
  4. Take tomato soup
  5. Make ready taco seasoning
  6. Prepare diced tomatoes and green Chile’s
  7. Take onion or whole onion depending on how much you like
  8. Get sugar
  9. Take For the beans:
  10. Make ready small can old El Paso refried beans (fat free)
  11. Take chicken seasoning
  12. Prepare pepper
  13. Make ready cumin
  14. Prepare salt
  15. Prepare package small corn tortillas
  16. Get shredded Mexican cheese divided
  17. Make ready mozzarella cheese divided
  18. Prepare black olives (optional)
  19. Make ready You can also serve with my avocado crema, Guacamole, salsa or cilantro!

This is an easy option if you don't have any sliced deli meat in your refrigerator. Stir in the taco seasoning and diced tomatoes and cook until combined. Brown your meat on the stovetop with your diced onions. Add meat and all of the other ingredients (excluding tortillas and cheese) into a bowl and mix well.

Steps to make Easy enchilada “lasagna” casserole:
  1. Heat oven to 375. Cook both meats with all spices and do not drain. Add in diced tomatoes w green Chile’s and all simmer on low for 20 min. Stir in sugar and 1 cup of each cheese. mix beans and spices up in separate bowl. Drain and dice olives if you wish to incorporate them.
  2. Now grease up a glass baking dish and start layering; tortillas, beans, meat mixture cheese repeat until none left and top with remaining cheese and olives. Bake covered 25 -30minutes and toss under the broiler for 1-2 minutes to add the speckles

Brown your meat on the stovetop with your diced onions. Add meat and all of the other ingredients (excluding tortillas and cheese) into a bowl and mix well. You can make easy, natural Easter egg dyes using fruits, vegetables, and spices from your fridge and pantry. Heat a large saucepan over medium heat and add the olive oil. Sauté the onion, stirring occasionally, until it begins to soften.

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