Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy chicken parmesan. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Easy Chicken Parmesan is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Easy Chicken Parmesan is something that I have loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook easy chicken parmesan using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Parmesan:
- Take plump, boneless, skinless chicken breasts
- Make ready egg (a splash of milk if you like) beaten
- Prepare seasoned breadcrumbs
- Prepare shredded mozzarella (part skim)
- Take your favorite red sauce
- Get grated parmesan cheese
Pour the remaining sauce over the chicken and cheese. Mix well, making sure there are no clumps of cheese. Chicken Parmesan is a popular dish that can be found on most Italian-American restaurant menus along with lasagne, spaghetti and meatballs, and fettuccine alfredo. Purchased spaghetti sauce makes it extra-easy, but feel free to use your favorite homemade sauce.
Steps to make Easy Chicken Parmesan:
- Preheat the oven to 350°F
- Pour the breadcrumbs into a plate and the egg into a bowl. Dredge the chicken in the egg and then coat completely in the breadcrumbs and place in a 9 x 9 inch baking dish.
- Bake for 15 minutes
- Remove from oven and cover with sauce. Top with mozzarella cheese, and sprinkle the parmesan cheese evenly over that.
- Return to the oven for 15 minutes or until the cheese is lightly browned.
- Let rest for 10 minutes
Chicken Parmesan is a popular dish that can be found on most Italian-American restaurant menus along with lasagne, spaghetti and meatballs, and fettuccine alfredo. Purchased spaghetti sauce makes it extra-easy, but feel free to use your favorite homemade sauce. Place the eggs in a second dish (and beat with a fork). Divide the remaining parmesan between the chicken breasts and finish with a slice of provolone cheese on top. Serve with pasta, additional sauce, vegetables or a sandwich roll.
So that’s going to wrap this up with this special food easy chicken parmesan recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
