Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tomato chicken penne. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tomato Chicken Penne is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Tomato Chicken Penne is something that I have loved my entire life.
Cook pasta according to package directions. Meanwhile, in a large skillet, saute onion in oil until tender. Coat chicken breasts with oil mixture. Add tomatoes and bring to a boil.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tomato chicken penne using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato Chicken Penne:
- Make ready Penne pasta
- Prepare ripe tomatoes, chopped into cubes
- Make ready small broccoli, cut into small pieces
- Make ready Tomato, garlic and onion pasta sauce
- Take Carrots, sliced
- Get mozzarella cheese
- Take Enough parmesan cheese to sprinkle generously on top
- Make ready Skinless chicken breast
- Get Garlic salt
- Get Dried basil
- Get Pepper to season
Mix half-and-half and cornstarch in small bowl until smooth. Add to skillet along with tomatoes, sun-dried tomatoes, seasonings and Parmesan cheese. Heat the oil in a large skillet over medium heat. One Pot Chicken Penne with Tomato and Basil Herbs, chicken, and penne pasta sautéed in a white wine tomato and basil sauce, then smothered in mozzarella cheese and baked to perfection.
Steps to make Tomato Chicken Penne:
- Boil water and add pasta.
- Chop chicken into cubes and cook in large fry pan until brown.
- Once chicken has browned, add the pasta sauce and cut up vegetables.
- Let sit until carrots are soft and pasta is cooked.
- Once its cooked, add the mozzarella and mix in and transfer to a rectangular baking dish. Sprinkle the parmesan and extra mozzarella (if needed) on top and place in a preheated oven. Let it sit in the oven until cheese has thoroughly melted through and a little crispy at the edges.
Heat the oil in a large skillet over medium heat. One Pot Chicken Penne with Tomato and Basil Herbs, chicken, and penne pasta sautéed in a white wine tomato and basil sauce, then smothered in mozzarella cheese and baked to perfection. One Pot Chicken Penne with Tomato and Basil is the perfect quick and easy meal to add to your weeknight dinner schedule. In a blender, pulse tomatoes and tomato paste, covered, until blended. Stir in broth; bring to a boil over medium-high heat.
So that’s going to wrap this up for this exceptional food tomato chicken penne recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
