Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, broccoli and apple salad with a honey poppyseed dressing. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Broccoli and Apple Salad with a Honey Poppyseed Dressing is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Broccoli and Apple Salad with a Honey Poppyseed Dressing is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have broccoli and apple salad with a honey poppyseed dressing using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Apple Salad with a Honey Poppyseed Dressing:
- Prepare medium heads of broccoli
- Prepare apple, cored and diced
- Take large carrot, peeled and grated
- Take roughly chopped pecans
- Get pepitas (or sunflower seeds)
- Prepare dried cranberries
- Take mayo
- Get sour cream (or plain Greek yogurt)
- Get freshly squeezed lemon juice, divided
- Prepare honey (or more to taste)
- Prepare poppy seeds
- Make ready salt
Healthy apple broccoli salad with chickpeas, dried cherries, carrots, pecans and fresh herbs. Tossed together in a light honey dijon dressing to bring this salad together. Easy to make, great for lunch or parties and makes excellent leftovers! Now you can enjoy Chinese restaurant-style dinner at home thanks to DaVita dietitian Trisha and her kidney-friendly version of Broccoli and Beef Stir Try a tasty Honey Spice-Rubbed Salmon for dinner and you'll want to have it again for lunch the next.
Instructions to make Broccoli and Apple Salad with a Honey Poppyseed Dressing:
- Start by soaking your diced apples in a mix of 1 cup water and 1 tbsp. lemon juice for 5 minutes. This will help prevent them from browning. Then drain them and place them in a large bowl.
- For the broccoli, you want to trim off the florets into small, bite sized pieces. Place them in the bowl with the apples, the grated carrot, the dried cranberries, walnuts and pepitas (or sunflower seeds). Toss it all together.
- Next, make the dressing. In a small bowl, whisk together the mayo, sour cream (or yogurt), the remaining 1 tbsp. of lemon juice, honey, poppy seeds and salt. Taste and add either more lemon juice or more honey, to suit your taste.
- Pour the dressing over the broccoli mixture and toss well to incorporate the dressing onto everything.
- Chill for 2-3 hours before serving and refrigerate any leftovers. This will stay good for 2-3 days.
Easy to make, great for lunch or parties and makes excellent leftovers! Now you can enjoy Chinese restaurant-style dinner at home thanks to DaVita dietitian Trisha and her kidney-friendly version of Broccoli and Beef Stir Try a tasty Honey Spice-Rubbed Salmon for dinner and you'll want to have it again for lunch the next. Delicious Southern inspired Broccoli Apple Pecan salad with a dazzling honey dressing. Combine chopped broccoli, thinly sliced cored apple, chopped onion, pecans, and raisins. To make the dressing, combine: mayonnaise, dijon mustard, honey, salt, and.
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