Healthy Kiwi Kala Chana Chaat (Black Chickpea Salad) – Weight Loss Recipe

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy kiwi kala chana chaat (black chickpea salad) – weight loss recipe. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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To get started with this recipe, we must prepare a few ingredients. You can cook healthy kiwi kala chana chaat (black chickpea salad) – weight loss recipe using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Kiwi Kala Chana Chaat (Black Chickpea Salad) – Weight Loss Recipe:
  1. Take Kala channa
  2. Take Chopped Sungold Kiwi
  3. Take Finely chopped onion
  4. Prepare Finely chopped tomato
  5. Make ready Finely chopped green chilli
  6. Make ready Chaat masala
  7. Take fresh chopped coriander leaves
  8. Prepare lemon juice
  9. Make ready Salt
Instructions to make Healthy Kiwi Kala Chana Chaat (Black Chickpea Salad) – Weight Loss Recipe:
  1. Wash and soaked kala chana with enough water for 8 hours or overnight. - Boil chana in a pressure cooker with little salt and 2 cups of water. Pressure cook kala chana for 2 whistles and allow the steam to escape before opening the lid. Drain the water and keep it aside.
  2. In a mixing bowl, add chopped kiwi, onion, tomato, chilies. - Now add the boiled chickpeas, salt, chaat masala, lemon juice along with fresh coriander leaves. - Serve as an appetizer or as a salad.

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