Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, broccoli and chicken casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! It is very good and combines the creamy texture of the cheese sauce with the crunchy texture of the corn flakes. In a large bowl, mix the chicken soup, the sour cream, mayonnaise, lemon juice, shredded chicken, half the Cheddar and some salt and pepper. Pour the mixture over the broccoli and top with the.
Broccoli and Chicken Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Broccoli and Chicken Casserole is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have broccoli and chicken casserole using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Chicken Casserole:
- Make ready —-Chicken and broth——
- Get 4-1⁄2 pound chicken breast skin on bone in
- Get as needed water
- Get 1 large carrot chopped
- Take 2 teaspoon ground turmeric
- Take 1 tablespoon salt
- Get 2 teaspoon granulated garlic powder
- Take 2 stalks celery chopped
- Prepare 1 tablespoon dehydrated onions
- Take 1-1⁄2 teaspoon seasoned salt
- Get –casserole——–
- Take 2 cup sour cream
- Prepare 3 pounds broccoli
- Prepare —topping——-
- Make ready 8 ounces Swiss cheese
Combine the chicken, soup, mayonnaise, cheese and curry powder; spoon over broccoli. Top with bread cubes and butter. Bring a pot of water to a boil. In a medium mixing bowl stir together soup, milk, cheese, basil, and pepper.
Instructions to make Broccoli and Chicken Casserole:
- Preheat oven 400 degrees Fahrenheit
- Add chicken to a pot and cover with water add salt, carrots, garlic, turmeric, celery, and onions. And boil till chicken is done.
- When chicken is done. Remove skin and bones.
- As you are removing the bones add the broccoli to the broth.
- Shred the chicken season with the seasoned salt and add to the broccoli
- Stir together and cook covered for 20 minutes.
- Separate the broth from the casserole ingredients and mix the casserole ingredients with the sour cream. Then add the casserole ingredients to a 9x13 baking pan.
- Add cheese to top and pour 1-1⁄2 cup of broth you can freeze the rest if you like.
- Put into oven for 30-40 minutes.
- Let rest for 10 minutes. Serve, I hope you enjoy !
Bring a pot of water to a boil. In a medium mixing bowl stir together soup, milk, cheese, basil, and pepper. Mix stock, milk and seasonings in medium bowl with wire whisk until well blended. Slow pour over chicken and rice. Shred or chop cooked chicken and arrange in baking dish.
So that is going to wrap it up for this special food broccoli and chicken casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!